EKC6461AOKEKC6461AOWEKC6461AOX... ...EN COOKER USER MANUAL
Heatset-tingUse to: Time Hints6-7 Gentle fry: escalope, veal cordonbleu, cutlets, rissoles, sausages,liver, roux, eggs, pancakes,doughnutsas re-quired
8.3 Top oven functionsOven function ApplicationOFF position The appliance is OFF.Oven lamp To activate the oven lamp without a cooking function.100-25
Installing the oven shelf and the deeproasting pan togetherPut the oven shelf on the deep roastingpan. Push the deep roasting pan betweenthe guide-bar
9. OVEN - CLOCK FUNCTIONS9.1 Electronic programmer3452 111Function indicators2Time display3Button +4Selection button5Button -Clock function Applicatio
10. OVEN - HELPFUL HINTS AND TIPSWARNING!Refer to the Safety chapters.The temperature and baking timesin the tables are guidelines only.They depend on
Baking results Possible cause RemedyCake is too dryOven temperature toolowSet a higher oven temperatureCake is too dry Baking time too long Set a shor
Food Shelf PositionTemperature[°C]Approx CookTime(mins)ConvenienceFoods2 Follow manufacturer`s instructionsFish 2 170 - 190 20 - 30Fish Pie (PotatoTop
BakingFoodTemperature[°C]Approx CookTime(mins)Shelf PositionBiscuits 180 - 190 10 - 20 1 / 3Bread 190 - 210 30 - 35 2Cakes: Small &Queen150 - 170
10.7 Thermaflow or Conventional Cooking (if available)RoastingMeat Temperature [°C] Cooking TimeBeef/Beef boned170 - 19020-35 minutes per 0.5 kb (
Food Grill Time (min)Chops - Lamb 15 - 25Chops - Pork 20 - 25Fish - Whole/Trout/Makarel 10 - 12Fillets - Plaice/Cod 4 - 6Kebabs 12 - 18Kidneys - Lamb/
CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY INSTRU
• Clean the oven interior after each use.Thus you can remove dirt more easilyand it does not burn on.• Clean stubborn dirt with a special ovencleaner.
Installing the shelf supportsInstall the shelf supports in the oppositesequence.Valid with telescopic runners:The retaining pins on the tele-scopic sh
4.Install the glass cover.12. WHAT TO DO IF…WARNING!Refer to the Safety chapters.Problem Possible cause RemedyThe hob does not oper-ateThe heat settin
13.1 Technical dataDimensionsHeight 894-912 mmWidth 599 mmDepth 600 mmTop oven capaci-ty40 lMain oven ca-pacity79 l13.2 Location of the applianceYou c
13.4 The anti-tilt protectionBWARNING!You must install the anti-tilt pro-tection (A+B). If you do not installit, the appliance can tilt.Before you ins
Make sure that the cover is securely fas-tened.To open the cover of terminalboard obey the procedure in op-posite sequence.13.7 Terminal boardMake sur
Custom-er CareDepart-ment,Tel: (Calls may be re-corded for training pur-poses)Electrolux 08445 613 613AEG-Electrolux08445 611 611Zanussi-Electrolux084
España +34 902 11 63 88 Carretera M-300, Km. 29,900 Al-calá de Henares MadridFrance 08 92 68 24 33(0.34€/min)www.electrolux.frGreat Britain +44 8445 6
Россия 8-800-200-3589 129090 Москва, Олимпийскийпроспект, 16, БЦ "Олимпик"Україна +380 44 586 20 60 04074 Київ, вул.Автозаводська, 2а,БЦ &qu
ENGLISH 29
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible if
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ENGLISH 31
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• Never try to extinguish a fire with water, but switch offthe appliance and then cover flame e.g. with a lid or afire blanket.• Do not store items on
• The appliance must be earthed.• Make sure that the electrical informationon the rating plate agrees with the pow-er supply. If not, contact an elect
• Do not try to extinguish a fire with wa-ter. Disconnect the appliance and coverthe flame with a lid or a fire blanket.WARNING!Risk of damage to the
3. PRODUCT DESCRIPTION3.1 General overview123321956754321841Hob2Air vents for cooling fan3Heating element4Oven lamp5Heating element6Oven lamp7Fan and
• Roasting pan gridTo put in the deep roasting pan.• Oven shelfFor cookware, cake tins, roasts.4. BEFORE FIRST USEWARNING!Refer to the Safety chapters
2.To stop the cooking, turn the knob tothe 0 position.Use the residual heat to decreaseenergy consumption. Deactivatethe cooking zone approximately 5-
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