Electrolux EKG64100OX Manual de usuario descargar pdf (Pagina 17)

Food

Tray type and shelf

level

Preheat-

ing time

(mi-

nutes)

Ther-

mo-

stat

posi-

tion

Cooking /

baking

time (mi-

nutes)

Small cakes (500 g) aluminized tray at level

3

10 2 - 3 25- 30

Fatless sponge cake

(350 g)

1 round tray (diameter:

26 cm) at level 3

10 3 30 - 35

Drip pan cake (1500 g) aluminized / enamelled

tray at level 3

- 2 - 3

45 - 55

1)

Chicken, whole (1400

g)

oven shelf at level 3

2)

- 8 50 - 60

Flan bread ( 800 g) aluminized / enamelled

tray at level 3

20 7 15 - 20

Stuffed yeast cake

(1200 g)

aluminized / enamelled

tray at level 3

15 4 - 5 40 - 50

Pizza (1000 g) aluminized / enamelled

tray at level 3

10 5 - 6 25 - 35

Cheese cake (2600 g) aluminized / enamelled

tray at level 3

- 2 70 - 90

Swiss apple flan (1900

g)

aluminized / enamelled

tray at level 3

15 6 - 7 40 - 60

Christmas cake (2400

g)

aluminized / enamelled

tray at level 3

15

3)

3 - 4

60

4)

Quiche Lorraine (1000

g)

1 round tray (diameter:

26 cm) at level 3

15 5 - 6 50 - 60

Peasant bread (750 +

750 g)

2 round aluminized

trays (diameter: 20

cm) at level 3

15

3)

4 - 5 50 - 60

Romanian sponge

cake (600 + 600 g)

2 round aluminized

trays (diameter: 25

cm) at level 3

10 2 - 3 50 - 60

Romanian sponge

cake - traditional (600

+ 600 g)

2 round aluminized

trays (diameter: 25

cm) at level 3

10 2 - 3 40 - 50

Swiss roll (500 g) aluminized / enamelled

tray at level 3

10 2 - 3 20 - 30

Meringue (400 g) aluminized / enamelled

tray at level 3

- 1 - 2 40 - 50

Petit Choux (500 g) aluminized / enamelled

tray at level 3

10 3 - 4 30 - 40

Crumble cake (1500 g) aluminized / enamelled

tray at level 3

15 5 - 6 30 - 40

ENGLISH 17

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 31 32

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