Electrolux EVEM677SC Libro de recetas

EVEM677SCEN Microwave combi-oven Recipe Book

• Shelf position: 37.5 Cheese PastryIngredients:• 400 g Feta cheese• 2 eggs• 3 tablespoons chopped flat leafparsley• black pepper• 80 ml olive oil• 37

• 1 egg yolk• a little milkMethod:Sieve the flour into a mixing bowl, makea well in the centre. Cut up the yeast,place it in the well, stir in with th

• 150 g shrimps• 150 g mussel meat• salt, pepperIngredients for the Béchamel sauce:• 75 g butter• 50 g flour• 600 ml milk• salt, pepper and nutmegPut

Grease a baking dish with a little butter.Mix tagliatelle, ham and sweated parsleyand onions and put into the dish.Mix egg and milk and season with sa

• Time in the appliance: weightdependent• Shelf position: 1After defrosting, allow the food to standat room temperature for a period roughlyequivalent

ENGLISH 15

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1. AUTOMATIC PROGRAMMESWARNING!Refer to Safety chapters.1.1 Automatic programmesThe automatic programmes giveoptimum settings for each type of meator

• 6 tablespoons olive oil• 250 ml white wine• 250 ml meat stock• 3 medium-sized onions, peeled andfinely chopped• 3 cloves of garlic, peeled and thinl

Season meat to taste and place in anovenproof dish. Add water or anotherliquid; the bottom should be covered to adepth of 10 - 30 mm. Cover with a lid

5. FISH5.1 Fish fillet in Cream SauceIngredients for 4 people:• 400 g fish fillet (brook trout or rainbowtrout)• 20 g cooking oil• 250 g onions, cut i

• 4 eggs• 150 g flour• 150 g cornflour• 1 level teaspoon baking powder• grated peel of 2 lemonsIngredients for the glaze:• 125 ml lemon juice• 100 g i

Carefully mix egg whites and egg yolkstogether. Then carefully fold in flourmixture. Put the mixture into the bakingtin, smooth and put in the applian

• 375 g walnuts• 250 g flour• 1 teaspoon baking powderMethod:Break chocolate up into large pieces andmelt in a bain marie.Cream together butter, sugar

7.2 Onion TartIngredients for the dough:• 300 g flour• 20 g yeast• 125 ml milk• 1 egg• 50 g butter• 3 g saltIngredients for the topping:• 750 g onions