Electrolux 41016VI Manual de usuario

41016VIUser manual Free standing electriccooker

Description of the Appliance10Oven FeaturesOven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and bisc

11Before Using for the first timeRoasting Pan For baking and roasting or as a pan for collecting fat.Before Using for the first timeSetting and chan

Operating the hob12After approx. 5 seconds, the flashing stops and the clock displays the time set. The appliance is now ready to use.3 The time can o

13Operating the hob2 Switch the cooking zone off approx. 510 minutes before cooking is finished to make use of the residual heat. This saves electric

Using the Oven14Switching on the dual fry/cook area1 The control for the dual fry/cook area is switched on by turning to the right, and cannot be turn

15Using the OvenSwitching the Oven On and Off1. Turn the oven functions dial to the desired function.2. Turn the temperature selector to the desired t

Using the Oven16Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and antitip deviceAs a shelf runner safety device, all i

17Using the OvenInserting the baking tray or roasting pan Push the baking tray or roasting pan between the guide bars of the selected oven level. I

Using the Oven18Inserting/Removing the Grease FilterOnly use the grease filter when roasting to protect the rear heating elements from fat splashes. C

19Using the OvenEnd timeTo set when the oven is to switch off again.TimeTo set, change or check the time(See also section “Before Using for the First

2Dear CustomerThank you for choosing one of our highquality products.With this appliance you will experience the perfect combination of functional de

Using the Oven202. Using the or button set the desired Countdown (max. 2 hours 30 minutes).After approx. 5 seconds the display shows the time rema

21Using the OvenCook time1. Press the Selection button repeatedly until the function indicator Cook time flashes.2. Using the or button set the

Using the Oven22End time1. Press the Selection button repeatedly until the function indicator End time flashes.2. Using the or button set the de

23Using the OvenCook time and End time combined3 Cook time and End time can be used simultaneously, if the oven is to be switched on and off autom

Uses, Tables and Tips24Uses, Tables and TipsPans• You can recognise good pans by their bases. The base should be as thick and flat as possible.• Pay p

25Uses, Tables and Tips3 We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer

Uses, Tables and Tips26BakingOven function: Fan cooking or ConventionalBaking tins• For Conventional dark metal and nonstick tins are suitable.• Fo

27Uses, Tables and Tips3 When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature

Uses, Tables and Tips28Flan base  short pastry Fan cooking 3 1701801)0:100:25Flan base  sponge mixture Fan cooking 3 150170 0:200:25Apple pie C

29Uses, Tables and TipsBaking on more than one oven levelShort pastry biscuits Fan cooking 3 150160 0:060:20Viennese whirls Fan cooking 3 140 0:200

3ContentsContentsOperating Instructions 5Safety instructions 5Description of the Appliance 7General Overview 7Control Panel 8Cooking surface 9Ov

Uses, Tables and Tips30Tips on BakingPuff pastries 1/3  1701801)0:300:50Rolls 1/4  160 0:300:55Small cakes (20per tray) 1/4  1401)0:250:4

31Uses, Tables and TipsTable Al Gusto Hot air Table for Bakes and GratinsType of baking Shelf positionTemperature°CTimeHr: Mins.Pizza (thin crust) 1

Uses, Tables and Tips32Frozen Ready Meals TableRoastingOven function: Conventional or RotithermRoasting dishes• Any heatresistant ovenware is suitab

33Uses, Tables and Tips• Baste large roasts and poultry with their juices several times during roasting. This will give better roasting results.• You

Uses, Tables and Tips34Grill SizesOven function: Grill or Dual gril with maximum temperature setting1 Important: Always grill with the oven door clo

35Uses, Tables and TipsGrilling tableDefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven s

Uses, Tables and Tips36DryingOven function: Fan cooking• Use oven shelves covered with greaseproof paper or baking parchment.• You get a better result

37Cleaning and Care• Pour approx. 1/2 litre of water into the baking tray so that sufficient moisture is produced in the oven.• As soon as the liquid

Cleaning and Care38Outside of the appliance• Wipe the front of the appliance with a soft cloth and warm water and washing up liquid.• For metal front

39Cleaning and Care3 If the cooking zone that has the melted materials on it has already cooled down, heat it up again before cleaning it.Scratches or

Contents4Cleaning and Care 37Outside of the appliance 38Cooking surface 38Hob Frame 39Oven interior 39Accessories 39Fat Filter 39Shelf Support

Cleaning and Care40Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2). Fit

41Cleaning and CareChanging the oven light bulb/cleaning the glass cover1. Remove the glass cover by turning it anticlockwise and then clean it.2. If

Cleaning and Care42Repositioning the heating element1. Move the heating element back up towards the oven ceiling.2. Pull the heating element forwards

43Cleaning and Care3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the oven door with a hand on each side and pull

Cleaning and Care443. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door.Oven door glassT

45Cleaning and Care3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the door trim (B) on the upper edge of the door

Cleaning and Care462. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim(B) into the upper

47Cleaning and Care4. Fold up the clamping levers (A) on both door hinges back into their original positions. 5. Close the oven door.Pan drawerThe pa

What to do if …483. When reinserting the drawer, make sure that the pan drawer’s middle guide engages into the middle guide rails. 4. Lower the pan

49Disposal3 Advice on cookers with metal fronts:Because of the cold surface at the front of the cooker, opening the oven door during (or just after) b

5Operating InstructionsOperating Instructions1 Safety instructions5This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.19

Instruction on setting up50Instruction on setting up1Important! The new appliance may only be installed and connected by qualified personnel.Please o

51Instruction on setting upSuitable separation devices include e. g. cutouts, fuses (screw fuses are to be taken out of the holder), RCD’s and contac

Guarantee/Customer Service52Guarantee/Customer ServiceBelgiumDECLARATION OF GUARANTEE TERMS.Our appliances are produced with the greatest of care. How

53Guarantee/Customer Servicequalifications required in Belgium. Nonessential or requested adjustments are not covered by the guarantee and are not po

Guarantee/Customer Service54BelgiumTel.: Fax.:Electrolux Home Products Belgium ELECTROLUX SERVICEBergensesteenweg 7191502 LembeekEmail:consumer.servi

55Guarantee/Customer ServiceEstoniaElectrolux Estonia Ltd.Mustamäe tee 24EE0006 TallinnTel.: (372) 6 650 090Fax: (372) 6 650 092LatviaElectrolux Latvi

Guarantee/Customer Service56European Guaranteewww.electrolux.comThis appliance is guaranteed by Electrolux in each of the countries listed at the back

57Guarantee/Customer ServiceNederland +31 17 24 68 300 Vennootsweg 1, 2404 CG Alphen aan den Rijn Norge +47 81 5 30 222 Risløkkvn. 2 , 0508 Oslo Ö

Service58ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru

59Service

Safety instructions6How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the ov

www.electrolux.com822 928 779-B-160407-03 Subject to change without notice

7Description of the ApplianceDescription of the ApplianceGeneral OverviewFull glass doorDoor handleControl panelPan drawer

Description of the Appliance8Control PanelOven FunctionsTemperature selectorHob Cooking Zone Control KnobsClock function buttonsHob Cooking Zone Contr

9Description of the ApplianceCooking surfaceDouble ring cooking zone2200WSingle cooking zone1200WMultipurpose zone2300WResidual heatindicatorSingle c