Electrolux EOA5651AAW Manual de usuario

Busca en linea o descarga Manual de usuario para Hornos Electrolux EOA5651AAW. Electrolux EOA5651AAW User Manual [ru] [ua] Manual de usuario

  • Descarga
  • Añadir a mis manuales
  • Imprimir

Indice de contenidos

Pagina 1 - EN OVEN USER MANUAL

EOA5651AA... ...EN OVEN USER MANUAL

Pagina 2 - CUSTOMER CARE AND SERVICE

6. CLOCK FUNCTIONSSYM-BOLFUNCTION DESCRIPTIONMINUTE MINDER To set a countdown time. This function has no ef-fect on the operation of the oven. You can

Pagina 3 - 1.2 General Safety

To reset the Count Up Timer, press andhold and .You cannot use the Count UpTimer when Duration or End func-tion operates.7. USING THE ACCESSORIESWA

Pagina 4 - SAFETY INSTRUCTIONS

changes every 10 seconds to thecurrent core temperature.– Two times - the display shows thecurrent oven temperature whichchanges every 10 seconds to t

Pagina 5 - 2.4 Internal light

Put the wire shelf on the telescopic run-ners so that the feet point downwards.The high rim around the wire shelfis a special device to prevent thecoo

Pagina 6 - 3. PRODUCT DESCRIPTION

8.2 Residual heat indicatorThe display shows the residual heat indi-cator when the appliance is off and thetemperature in the oven is more than 40°C.

Pagina 7 - 4. BEFORE FIRST USE

Only move the mechanical door lock de-vice horizontally.Do not move it vertically.Do not push the door lock whenyou close the appliance door.8.5 Autom

Pagina 8 - 5. DAILY USE

How to use the Baking Tables• The manufacturer recommends thatyou use the lower temperature the firsttime.• If you cannot find the settings for a spe-

Pagina 9 - 5.6 Heat-up / Residual heat

Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Madeira cake /Fruit cakesTrue FanCooking1 140 - 160 70 - 90Fatlesssponge cake /Fa

Pagina 10 - 6. CLOCK FUNCTIONS

Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Bread (ryebread):1.First partof bakingproce-dure.2.Secondpart ofbakingproce-dure.

Pagina 11 - 7. USING THE ACCESSORIES

BiscuitsType of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Short pastrybiscuitsTrue FanCooking3 150 - 160 10 - 20Short bread /Short

Pagina 12

CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY INSTRU

Pagina 13 - 8. ADDITIONAL FUNCTIONS

9.5 Multileveled BakingCakes / pastries / breads on baking traysType of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf posi-tio

Pagina 14 - 8.4 Mechanical door lock

Bakes and gratinsDishOven func-tionShelf posi-tionTemperature(°C)Time (min)Pasta bakeConventionalCooking1 180 - 200 45 - 60LasagneConventionalCooking1

Pagina 15 - 9. HELPFUL HINTS AND TIPS

1) Preheat the oven.PorkType of meat QuantityOvenfunctionShelf po-sitionTempera-ture °CTime(min.)Shoulder /Neck / Hamjoint1 - 1.5 kgTurbo Grill-ing1 1

Pagina 16 - 9.4 Baking on one level:

PoultryType ofmeatQuantity OvenfunctionShelf posi-tionTempera-ture °CTime(min.)Poultry por-tions200 - 250 geachTurbo Grill-ing1 200 - 220 30 - 50Half

Pagina 17 - Preheat the oven

Fast GrillingFood to be gril-ledShelf positionTime (min.)1st side 2nd sideBurgers / Burgers 4 8 - 10 6 - 8Pork fillet 4 10 - 12 6 - 10Sausages 4 10 -

Pagina 18

DishDefrostingtime (min.)Further defrost-ing time (min.)CommentChicken, 1000 g 100 - 140 20 - 30Put the chicken on anupturned saucer placedon a large

Pagina 19 - ENGLISH 19

VegetablesPreserveTemperature in°CCooking timeuntil simmering(min.)Continue tocook at 100°C(min.)Carrots 1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170

Pagina 20 - 9.5 Multileveled Baking

Food Food Core Temperature °CRib / Fillet steak: well done 70 - 75PorkFood Food Core Temperature °CShoulder / Ham / Neck joint of pork 80 - 82Chop (sa

Pagina 21 - 9.6 Roasting

• To clean metal surfaces, use a usualcleaning agent.• Clean the appliance interior after eachuse. Then you can remove dirt moreeasily and it does not

Pagina 22

122.Pull the rear end of the shelf supportaway from the side wall and removeit.Installing the shelf supportsInstall the shelf supports in the opposite

Pagina 23 - 9.8 Grilling

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible if

Pagina 24 - 9.10 Defrosting

10.4 Cleaning the oven doorRemoving the door and the glass panelsYou can remove the oven door and theinternal glass panels to clean it. The num-ber of

Pagina 25 - 9.11 Preserving - Bottom Heat

11. WHAT TO DO IF…WARNING!Refer to the Safety chapters.Problem Possible cause RemedyThe appliance does notheat up.The appliance is deacti-vated.Activa

Pagina 26

12. ENVIRONMENT CONCERNSRecycle the materials with the symbol . Put the packaging in applicablecontainers to recycle it.Help protect the environment a

Pagina 30 - 10.4 Cleaning the oven door

www.electrolux.com/shop892949099-D-022013

Pagina 31 - 11. WHAT TO DO IF…

• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can scratchthe surface, which may result in shattering

Pagina 32 - 12. ENVIRONMENT CONCERNS

2.2 UseWARNING!Risk of injury, burns or electricshock or explosion.• Use this appliance in a household envi-ronment.• Do not change the specification

Pagina 33 - ENGLISH 33

2.5 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains cable and discard it.• Remove th

Pagina 34

Grill- / Roasting panTo bake and roast or as a pan to collectfat.Core temperature sensorTo measure how far the food is cooked.Telescopic runnersFor sh

Pagina 35 - ENGLISH 35

5. DAILY USEWARNING!Refer to the Safety chapters.To use the appliance, press the controlknob. The control knob comes out.5.1 Activating and deactivati

Pagina 36 - 892949099-D-022013

5.3 Fast heat up functionThe fast heat up function decreases theheat up time.1.Set the fast heat up function. Refer tothe Oven functions table.2.Turn

Comentarios a estos manuales

Sin comentarios