EOA5651AA... ...EN OVEN USER MANUAL
6. CLOCK FUNCTIONSSYM-BOLFUNCTION DESCRIPTIONMINUTE MINDER To set a countdown time. This function has no ef-fect on the operation of the oven. You can
To reset the Count Up Timer, press andhold and .You cannot use the Count UpTimer when Duration or End func-tion operates.7. USING THE ACCESSORIESWA
changes every 10 seconds to thecurrent core temperature.– Two times - the display shows thecurrent oven temperature whichchanges every 10 seconds to t
Put the wire shelf on the telescopic run-ners so that the feet point downwards.The high rim around the wire shelfis a special device to prevent thecoo
8.2 Residual heat indicatorThe display shows the residual heat indi-cator when the appliance is off and thetemperature in the oven is more than 40°C.
Only move the mechanical door lock de-vice horizontally.Do not move it vertically.Do not push the door lock whenyou close the appliance door.8.5 Autom
How to use the Baking Tables• The manufacturer recommends thatyou use the lower temperature the firsttime.• If you cannot find the settings for a spe-
Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Madeira cake /Fruit cakesTrue FanCooking1 140 - 160 70 - 90Fatlesssponge cake /Fa
Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Bread (ryebread):1.First partof bakingproce-dure.2.Secondpart ofbakingproce-dure.
BiscuitsType of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Short pastrybiscuitsTrue FanCooking3 150 - 160 10 - 20Short bread /Short
CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY INSTRU
9.5 Multileveled BakingCakes / pastries / breads on baking traysType of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf posi-tio
Bakes and gratinsDishOven func-tionShelf posi-tionTemperature(°C)Time (min)Pasta bakeConventionalCooking1 180 - 200 45 - 60LasagneConventionalCooking1
1) Preheat the oven.PorkType of meat QuantityOvenfunctionShelf po-sitionTempera-ture °CTime(min.)Shoulder /Neck / Hamjoint1 - 1.5 kgTurbo Grill-ing1 1
PoultryType ofmeatQuantity OvenfunctionShelf posi-tionTempera-ture °CTime(min.)Poultry por-tions200 - 250 geachTurbo Grill-ing1 200 - 220 30 - 50Half
Fast GrillingFood to be gril-ledShelf positionTime (min.)1st side 2nd sideBurgers / Burgers 4 8 - 10 6 - 8Pork fillet 4 10 - 12 6 - 10Sausages 4 10 -
DishDefrostingtime (min.)Further defrost-ing time (min.)CommentChicken, 1000 g 100 - 140 20 - 30Put the chicken on anupturned saucer placedon a large
VegetablesPreserveTemperature in°CCooking timeuntil simmering(min.)Continue tocook at 100°C(min.)Carrots 1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170
Food Food Core Temperature °CRib / Fillet steak: well done 70 - 75PorkFood Food Core Temperature °CShoulder / Ham / Neck joint of pork 80 - 82Chop (sa
• To clean metal surfaces, use a usualcleaning agent.• Clean the appliance interior after eachuse. Then you can remove dirt moreeasily and it does not
122.Pull the rear end of the shelf supportaway from the side wall and removeit.Installing the shelf supportsInstall the shelf supports in the opposite
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible if
10.4 Cleaning the oven doorRemoving the door and the glass panelsYou can remove the oven door and theinternal glass panels to clean it. The num-ber of
11. WHAT TO DO IF…WARNING!Refer to the Safety chapters.Problem Possible cause RemedyThe appliance does notheat up.The appliance is deacti-vated.Activa
12. ENVIRONMENT CONCERNSRecycle the materials with the symbol . Put the packaging in applicablecontainers to recycle it.Help protect the environment a
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• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can scratchthe surface, which may result in shattering
2.2 UseWARNING!Risk of injury, burns or electricshock or explosion.• Use this appliance in a household envi-ronment.• Do not change the specification
2.5 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains cable and discard it.• Remove th
Grill- / Roasting panTo bake and roast or as a pan to collectfat.Core temperature sensorTo measure how far the food is cooked.Telescopic runnersFor sh
5. DAILY USEWARNING!Refer to the Safety chapters.To use the appliance, press the controlknob. The control knob comes out.5.1 Activating and deactivati
5.3 Fast heat up functionThe fast heat up function decreases theheat up time.1.Set the fast heat up function. Refer tothe Oven functions table.2.Turn
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