Electrolux EOU5720AOX Manual de usuario

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Indice de contenidos

Pagina 1 - EN OVEN USER MANUAL

EOU5720AOXEN OVEN USER MANUAL

Pagina 2 - CUSTOMER CARE AND SERVICE

6.2 Top oven functionsOven function ApplicationTrue Fan Cook-ingTo bake on 1 shelf positions at the same time and todry food.Pizza Setting To bake foo

Pagina 3 - 1.2 General Safety

Oven function ApplicationSlow Cooking To prepare tender, succulent roasts.Bottom Heat To bake cakes with crispy bottom and to preservefood.Defrost Thi

Pagina 4 - 2. SAFETY INSTRUCTIONS

6.7 Fast heat up functionDo not put food in the ovenwhen the Fast heat upfunction operates.The Fast heat up function is not availablewith every oven f

Pagina 5

3. Use or to set the END and to confirm. First you set the minutesand then the hours.When the set time ends, an acousticsignal sounds for two minu

Pagina 6 - 2.7 Service

Wire shelf and the deep pan together:Push the deep pan between the guidebars of the shelf support and the wire shelfon the guide bars above.All access

Pagina 7 - 4. CONTROL PANEL

8.3 Trivet and Grill- / RoastingpanWARNING!Be careful when you removethe accessories from a hotappliance. There is a risk ofburns.You can use the triv

Pagina 8 - 4.2 Display

Description Value to set1 RESIDUAL HEAT INDICATOR ON / OFF2KEY TONE1)CLICK / BEEP / OFF3 FAULTY TONE ON / OFF4 SERVICE MENU -5 RESTORE SETTINGS YES /

Pagina 9 - 6. DAILY USE

10. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. They dependon the recipes and the

Pagina 10 - 6.3 Main oven functions

Baking results Possible cause RemedyThe cake is too dry. The baking time is too long. The next time you bake, seta shorter baking time.The cake browns

Pagina 11 - 6.6 Checking the temperature

Food Temperature (°C) Time (min) Shelf positionMilk Puddings 150 - 170 90 - 120 2Pasta, Lasagne etc. 170 - 180 40 - 50 2Pastry: - Choux 180 - 190

Pagina 12 - 7. CLOCK FUNCTIONS

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

Pagina 13 - 8. USING THE ACCESSORIES

Food Temperature (°C) Time (min) Shelf posi-tionConventionalCookingTrue Fan Cook-ingFish 170 - 180 160 - 180 20 - 30 3Fruit Pies, Crum-bles180 - 200 1

Pagina 14 - 8.2 Telescopic runners

10.6 Pizza SettingTop ovenFood Temperature (°C) Time (min) Shelf positionApple Pie 160 - 180 160 - 180 1Plate Tart 160 - 180 25 - 50 1Pizza Follow man

Pagina 15 - 9. ADDITIONAL FUNCTIONS

Food Quantity (kg) Temperature(°C)Time (min) Shelf positionMeat loaf 0.75 - 1 160 - 170 45 - 60 2Knuckle of pork(precooked)0.75 - 1 150 - 170 90 - 120

Pagina 16 - 9.6 Cooling fan

Fish (steamed)Type of meat Quantity (kg) Temperature(°C)Time (min) Shelf positionWhole fish 1 - 1.5 210 - 220 40 - 60 110.9 GrillingAlways grill with

Pagina 17 - 10. HINTS AND TIPS

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideFilet of beef 230 20 - 30 20 - 30 3Back of pork 210 - 230 30 - 40 30 - 40 2Back of veal

Pagina 18 - 10.4 Baking

• Clean all accessories after each useand let them dry. Use a soft cloth withwarm water and a cleaning agent.• If you have nonstick accessories, donot

Pagina 19

2. Fully lift up the clamping levers (A) onthe two door hinges.AA3. Close the door until it is at an angle ofapproximately 45°.45°4. Hold the door wit

Pagina 20 - 10.5 Slow Cooking

3. Clean the glass cover.4. Replace the lamp with a suitable 300°C heat-resistant lamp.5. Install the glass cover.6. Install the left shelf support.12

Pagina 21 - 10.7 Roasting

Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le

Pagina 22

Energy consumption with a standard load, fan-forced modeTop oven: 0.75 kWh/cycleMain oven: 0.79 kWh/cycleNumber of cavities 2Heat source ElectricityVo

Pagina 23 - 10.9 Grilling

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Pagina 25

ENGLISH31

Pagina 26 - The side lamp

www.electrolux.com/shop867300163-B-162016

Pagina 27 - 12. TROUBLESHOOTING

touching heating elements. Children less than 8 years ofage shall be kept away unless continuously supervised.• Always use oven gloves to remove or pu

Pagina 28 - 13. ENERGY EFFICIENCY

• All electrical connections should bemade by a qualified electrician.• The appliance must be earthed.• Make sure that the electricalinformation on th

Pagina 29 - 14. ENVIRONMENTAL CONCERNS

• Always cook with the oven doorclosed.2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate t

Pagina 30

3. PRODUCT DESCRIPTION3.1 General overview216612347123473355441Control panel2Electronic programmer3Heating element4Lamp5Fan6Shelf support, removable7S

Pagina 31

SensorFieldFunction Description2OPTIONS To set an oven function, a cleaning function oran automatic programme.3OVEN LIGHT To activate or deactivate th

Pagina 32 - 867300163-B-162016

Symbol Name DescriptionHeat-up / residual heat indi-catorShows the temperature level in the appli-ance.Temperature / fast heat upThe function operates

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