Electrolux EVY9741AAX Manual de usuario

EVY9741AAEN STEAM OVEN USER MANUAL

Oven function ApplicationQuarter Steam +HeatTo bake bread, roast large pieces of meat or to warmup chilled and frozen meals.ECO Steam The ECO function

6.3 Setting the oven function1. Activate the appliance with .The display shows the set temperature,the symbol and the number of the ovenfunction.2. T

7. CLOCK FUNCTIONS7.1 Clock functions tableClock function ApplicationTIME OF DAY To show the time of day. To change the time of day,refer to "Set

and "00" flash in the display.2. Use or to set the MINUTEMINDER. First you set the seconds,then the minutes and the hours.3. Touch an

8.2 Recipes onlineYou can find the recipes forthe automatic programmesspecified for this appliance onour website. To find theproper Recipe Book checkt

the meat is at the set temperature, theappliance deactivates.CAUTION!Only use the coretemperature sensor suppliedor the correct replacementparts.The c

WARNING!Be careful when you removethe core temperature sensor.It is hot. There is a risk ofburns.9.2 Inserting the accessoriesWire shelf:Push the shel

The Function Lock prevents an accidentalchange of the oven function.1. To activate the function activate theappliance.2. Activate an oven function or

display is lower between 10 PM and 6AM.• Day brightness:– when the appliance is activated.– if you touch a sensor field duringthe night brightness (ap

use those with cooking times which arealmost the same. Add the largest quantityof water necessary for one of the dishes inthe operation. Put the dishe

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Asparagus,green96 25 - 35 1 500Asparagus,white96 35 - 45 1 600Spinach, fresh

FishFood Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Trout, approx.250 g85 30 - 40 1 550Prawns, fresh 85 20 - 25 1 450Prawns,

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Eggs, medium-boiled96 13 - 16 1 450Eggs, hard-boiled96 18 - 21 1 50011.4 Tru

11.6 Quarter Steam + HeatAdd about 300 ml of water.Food Quantity Temperature(°C)Time (min) Shelf positionRoast pork 1 kg 160 - 180 90 - 100 1Roast bee

the trays become cold again, thedistortions are gone.11.8 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned suffi

Food Function Temper-ature(°C)Time (min) Shelf posi-tionSponge cake / SpongecakeConventionalCooking160 35 - 50 1Flan base - short pas-try1)True FanCoo

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionFruit flans (made withyeast dough / spongemixture)2)True FanCooking150 - 160 35 - 55 2Fruit f

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionSmall cakes / Smallcakes1)True FanCooking160 20 - 35 2Small cakes / Smallcakes1)ConventionalC

Food Temperature (°C) Time (min) Shelf positionCake with crumbletopping (dry)160 - 170 20 - 40 2Biscuits made withyeast dough160 - 170 20 - 40 211.12

Always cook without a lidwhen you use this function.1. Sear the meat in a pan on the hob ona very high setting for 1 - 2 minutes oneach side.2. Put th

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i

11.15 Roasting• Use heat-resistant ovenware to roast(refer to the instructions of themanufacturer).• You can roast large roasting jointsdirectly in th

Food Function Quantity Tempera-ture (°C)Time (min) Shelf posi-tionPork knuckle(precooked)TurboGrilling750 g - 1 kg 150 - 170 90 - 120 1VealFood Functi

Food Function Quantity Temper-ature (°C)Time (min) Shelf po-sitionPoultrypiecesTurboGrilling1 - 1.5 kg 190 - 210 50 - 70 1Duck TurboGrilling1.5 - 2 kg

Food Grilling time (min) Shelf position1st side 2nd sideSausages 10 - 12 6 - 8 3Fillet steaks, vealsteaks7 - 10 6 - 8 3Toast / Toast1)1 - 3 1 - 3 3Toa

Frozen ready mealsFood Function Tempera-ture (°C)Time (min) Shelf positionFrozen pizza ConventionalCookingas permanufac-turer's in-structionsas p

11.20 Preserving - Bottom Heat• Use only preserve jars of the samedimensions available on the market.• Do not use jars with twist-off andbayonet type

Food Temperature (°C) Time (h) Shelf positionHerbs 40 - 50 2 - 3 2Plums 60 - 70 8 - 10 2Apricots 60 - 70 8 - 10 2Apple slices 60 - 70 6 - 8 2Pears 60

Food Food core temperature (°C)Saddle of venison 70 - 75Leg of venison 70 - 75FishFood Food core temperature (°C)Salmon 65 - 70Trouts 65 - 7012. CARE

steam generator with the sponge andrub it dry.Keep the door open for approximately 1hour to let the appliance dry fully.12.4 Steam generation systemCA

12.6 Replacing the lampPut a cloth on the bottom of the interior ofthe appliance. It prevents damage to thelamp glass cover and the cavity.WARNING!Dan

• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can

Problem Possible cause RemedyThe oven does not heat up. The fuse is released. Make sure that the fuse isthe cause of the malfunc-tion. If the fuse rel

We recommend that you write the data here:Product number (PNC) ...Serial number (S.N.) ...

• Keep food warm - if you want to usethe residual heat to keep the mealwarm, choose the lowest possibletemperature setting. The display showsthe resid

required. Inspection fee will be free ofcharge.7. Prices of parts differ from componentto component; Taiwan Sakura willhave to confirm it after inspec

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fuses removed from the holder), earthleakage trips and contactors.• The electrical installation must have anisolation device which lets youdisconnect

• Remaining fat or food in the appliancecan cause fire.• Clean the appliance with a moist softcloth. Only use neutral detergents. Donot use abrasive p

One unperforated and one perforated foodcontainer.The steam set drains the condensingwater away from the food during steamcooking. Use it to prepare f

SensorFieldFunction Description8DOWN To move down in the menu.9CLOCK To set the clock functions.10MINUTE MINDER To set the Minute Minder.11OK To confi

4.3 Heat up indicatorIf you activate an oven function, the bars come on in the display. The barsshow that the temperature in theappliance increases or