Electrolux EVY9741AOX Manual de usuario

EVY9741AOXEN Steam oven User Manual

5. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Clock functions" chapter.5.1 Initial CleaningRemove all

Oven function ApplicationBottom Heat To bake cakes with crispy bottom and to preservefood.Defrost This function can be used for defrosting frozenfoods

6.5 Checking the temperatureYou can see the temperature in theappliance when the function orprogramme operates.1. Touch .The Temperature / Time displa

7. CLOCK FUNCTIONS7.1 Clock functions tableClock function ApplicationTIME OF DAY To show or change the time of day. You can changethe time of day only

4. Touch a sensor field to stop theacoustic signal.5. Turn off the appliance.7.5 Setting the TIME DELAYfunction1. Set an oven function andtemperature.

8.1 Automatic programmesProgramme number Programme name1 VEGETABLES, TRADITIONAL2 POTATO GRATIN3 WHITE BREAD4 POACHED FISH (TROUT)5 ROAST BEEF6 CHICKE

programme ends when the appliance isat the set core temperature.1. Activate the appliance.2. Touch .3. Install the core temperature sensor.Refer to &

6. Set the oven function and the oventemperature.The display shows the current coretemperature and the heat up symbol.While the appliance calculates t

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Description Value to set3 FAULTY TONE ON / OFF4 SERVICE MENU -5 RESTORE SETTINGS YES / NO1) It is not possible to deactivate the tone of the ON / OFF

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe quality and quantity ofthe ingredients used.11.1 In

VegetablesFood Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Artichokes 96 50 - 60 1 800Auberginen 96 15 - 25 1 450Cauliflower,

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Savoy cabbage 96 20 - 25 1 400Courgette, sli‐ces96 15 1 350Side dishes / acc

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Mussels 96 20 - 30 1 500Flat fish filet 80 15 1 350MeatFood Temperature(°C)T

• Put prepared vegetables andaccompaniments in ovenproof dishes.Put in the oven with the roast.• Cool down the oven to a temperatureof around 80 °C. T

Food Quantity Temperature(°C)Time (min) Shelf positionMeat loaf, un‐cooked0,5 kg 180 30 - 40 1Smoked loin ofpork (soak for 2hours)0,6 - 1 kg 160 - 180

11.9 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor‐rect.Put the cake

Food Function Temper‐ature(°C)Time (min) Shelf posi‐tionFlan base - short pas‐try1)True FanCooking170 - 180 10 - 25 2Flan base - spongemixtureTrue Fan

Food Function Tempera‐ture (°C)Time (min) Shelf posi‐tionFruit flans (made withyeast dough / spongemixture)2)Top / BottomHeat170 35 - 55 2Fruit flans

Food Function Tempera‐ture (°C)Time (min) Shelf posi‐tionSmall cakes / Smallcakes1)Top / BottomHeat170 20 - 35 21) Preheat the oven.11.11 Bakes and gr

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Food Temperature (°C) Time (min) Shelf positionBiscuits made withyeast dough160 - 170 20 - 40 211.13 Multilevel bakingUse the function True Fan Cookin

3. Put the core temperature sensor intothe meat.4. Select the function Slow Cooking andset the correct end core temperature.Food Quantity Temperature(

11.16 Roasting• Use heat-resistant ovenware to roast(refer to the instructions of themanufacturer).• You can roast large roasting jointsdirectly in th

Food Function Quantity Tempera‐ture (°C)Time (min) Shelf posi‐tionPork knuck‐le (pre‐cooked)TurboGrilling750 g - 1 kg 150 - 170 90 - 120 1VealFood Fun

Food Function Quantity Temper‐ature(°C)Time (min) Shelf po‐sitionChicken half TurboGrilling400 - 500 geach190 - 210 35 - 50 1PoultrypiecesTurboGrillin

Fast GrillingFood Grilling time (min) Shelf position1st side 2nd sideBurgers / Burgers 9 - 13 8 - 10 3Pork fillet 10 - 12 6 - 10 3Sausages 10 - 12 6 -

Frozen ready mealsFood Function Tempera‐ture (°C)Time (min) Shelf positionFrozen pizza Top / BottomHeatas permanufac‐turer's in‐structionsas per

11.21 Preserving - Bottom Heat• Use only preserve jars of the samedimensions available on the market.• Do not use jars with twist-off andbayonet type

Food Temperature (°C) Time (h) Shelf positionHerbs 40 - 50 2 - 3 2Plums 60 - 70 8 - 10 2Apricots 60 - 70 8 - 10 2Apple slices 60 - 70 6 - 8 2Pears 60

Keep the door open for approximately 1hour to let the appliance dry fully.12.4 Steam generation systemCAUTION!Dry the steam generatorafter each use. R

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

12.6 Replacing the lampPut a cloth on the bottom of the interiorof the appliance. It prevents damage tothe lamp glass cover and the cavity.WARNING!Dan

Problem Possible cause RemedyThe oven does not heatup.The fuse is blown. Make sure that the fuse isthe cause of the malfunc‐tion. If the fuse is blown

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

automatically 10% faster in some ovenfunctions.The fan and lamp continue to operate.Keep food warmChoose the lowest possible temperaturesetting to use

ENHazardous substancesPart NamePb Hg Cd Cr6+ PBBs PBDEsCabinetCavity (including lamp, sensor, heaters, insulation, hot air motor & fan, lateral gr

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• Always use a correctly installedshockproof socket.• Do not use multi-plug adapters andextension cables.• Make sure not to cause damage tothe mains p

and moisture can build up behind aclosed furniture panel and causesubsequent damage to the appliance,the housing unit or the floor. Do notclose the fu

3. PRODUCT DESCRIPTION3.1 General overview3871 254691012341Control panel2Electronic programmer3Water drawer4Socket for the core temperaturesensor5Heat

SpongeFor absorbing the remaining water fromthe steam generator.4. CONTROL PANEL4.1 Electronic programmer1 112 3 4 65 7 8 9 10Use the sensor fields to

SensorFieldFunction Description9CLOCK To set the clock functions.10MINUTE MINDER To set the Minute Minder.11OK To confirm the selection or setting.4.2