Electrolux EHGL4SP Manual de usuario Pagina 11

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6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 Operating the appliance
To operate the appliance you can use:
the manual mode
automatic programmes
6.2 Oven functions
Oven function Application
True Fan Cook-
ing
To bake on up to 3 shelf positions at the same time
and to dry food. Set the temperature 20 - 40 °C lower
than for Conventional Cooking.
Pizza Setting To bake food on 1 shelf position for a more intensive
browning and a crispy bottom. Set the temperature
20 - 40 °C lower than for Conventional Cooking.
Conventional
Cooking
To bake and roast food on 1 shelf position.
Slow Cooking To prepare tender, succulent roasts.
Bottom Heat To bake cakes with crispy bottom and to preserve
food.
Defrost To defrost frozen food.
Keep Warm To keep food warm.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast bread.
Turbo Grilling To roast larger meat joints or poultry with bones on 1
shelf position. Also to make gratins and to brown.
6.3 Setting the oven function
1. Activate the appliance with .
The display shows the set temperature,
the symbol and the number of the oven
function.
2. Touch or to set an oven
function.
3. Touch or the appliance starts
automatically after five seconds.
If you activate the appliance
and do not set an oven
function or programme, the
appliance deactivates
automatically after 20
seconds.
ENGLISH
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