Electrolux EHK1-3SW Manual de usuario descargar pdf (Pagina 23)

Energy consumption with a standard load, conven-

tional mode

0.93 kWh/cycle

Number of cavities 1

Heat source Electricity

Volume 77 l

Type of oven Built-Under Oven

Mass

EHK1-3SW 44.2 kg

EHK1-3WE 44.2 kg

EN 60350-1 - Household electric cooking

appliances - Part 1: Ranges, ovens, steam

ovens and grills - Methods for measuring

performance.

12.2 Energy saving

The appliance contains

features which help you save

energy during everyday

cooking.

General hints

Make sure that the oven door is closed

properly when the appliance operates and

keep it closed as much as possible during

the cooking.

Use metal dishes to improve energy

saving.

When possible, do not preheat the oven

before you put the food inside.

When the cooking duration is longer than

30 minutes, reduce the oven temperature

to minimum 3 - 10 minutes before the end

of the cooking time, depending on the

duration of the cooking. The residual heat

inside the oven will continue to cook.

Use the residual heat to warm up other

dishes.

Keep food warm

Choose the lowest possible temperature

setting to use residual heat and keep a

meal warm.

13.

CH

GUARANTEE

Customer Service Centres

Point of Service

Industriestrasse 10

5506 Mägenwil

Le Trési 6

1028 Préverenges

Via Violino 11

6928 Manno

Morgenstrasse 131

3018 Bern

Zürcherstrasse 204E

9000 St. Gallen

Seetalstrasse 11

6020 Emmenbrücke

St. Jakob-Turm Birsstrasse 320B

4052 Basel

Comercialstrasse 19

7000 Chur

ENGLISH

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