Electrolux EHL8550FOK Manual de usuario descargar pdf (Pagina 12)

5.5 Examples of cooking

applications

The relation between the heat setting and

the cooking zone consumption of power is

not linear. When you increase the heat

setting it is not proportional to the increase

of the cooking zone consumption of

power. It means that the cooking zone

with the medium heat setting uses less

than a half of its power.

The data in the table is for

guidance only.

Heat setting Use to: Time Hints

- 1

Keep cooked food warm as nec-

essary

Put a lid on the cookware

1 - 3 Hollandaise sauce, melt: but-

ter, chocolate, gelatine

5 - 25

min

Mix from time to time

1 - 3 Solidify: fluffy omelettes,

baked eggs

10 - 40

min

Cook with a lid on

3 - 5 Simmer rice and milkbased

dishes, heating up ready-

cooked meals

25 - 50

min

Add the minimum twice as

much liquid as rice, mix milk

dishes part procedure

through

5 - 7 Steam vegetables, fish, meat 20 - 45

min

Add some tablespoons of liq-

uid

7 - 9 Steam potatoes 20 - 60

min

Use max. ¼ l water for 750 g

of potatoes

7 - 9 Cook larger quantities of food,

stews and soups

60 -

150 min

Up to 3 l liquid plus ingredi-

ents

9 - 12 Gentle fry: escalope, veal cor-

don bleu, cutlets, rissoles,

sausages, liver, roux, eggs,

pancakes, doughnuts

as nec-

essary

Turn halfway through

12 - 13 Heavy fry, hash browns, loin

steaks, steaks

5 - 15

min

Turn halfway through

14 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips

Boil large quantities of water. Power function is activated

6. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

6.1 General information

• Clean the hob after each use.

• Always use cookware with clean

bottom.

• Scratches or dark stains on the surface

have no effect on how the hob

operates.

• Use a special scraper for the glass.

• Use a special cleaner applicable for the

surface of the hob.

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