Electrolux EKC6762AOW Manual de usuario descargar pdf (Pagina 24)

10.8 Thermaflow Baking

Shelf Positions are not critical but

ensure that oven shelves are

evenly spaced when more than

one is used (e.g. shelf positions 1

and 3)

Food Shelf Position

Temperature

[°C]

Approx Cook

Time

(mins)

Biscuits 1 – 3 180 - 190 10 - 20

Bread 2 190 - 210 30 - 35

Cakes: Small &

Queen

1 – 3 150 - 170 18 - 25

Cakes: Sponges 3 160 - 170 20 - 25

Cakes: Madeira 3 140 - 160 60 - 80

Cakes: Rich Fruit 3 130 - 140 120 - 150

Cakes: Christmas 3 130 - 140 180 - 270

Cakes: Apple Pie 3 160 - 170 50 - 60

- Shortbread 1 – 3 130 - 150 45 - 60

Fish 3 160 - 180 30 - 40

Fruit Pies, Crum-

bles

3 170 - 180 30 - 50

Milk Puddings 3 140 - 160 60 - 90

Pastry: Choux 3 180 - 190 30 - 40

Pastry: Shortcrust 3 180 - 190 25 - 35

Pastry: Flaky 3 180 - 190 30 -40

Pastry: Puff

Follow manufacturer`s instructions. Re-

duce the temperature for Fan oven by

20°C

Plate Tarts 3 180 - 190 25 - 45

Quiches/Flans 3 170 - 180 25 - 45

Scones 1 – 3 210 - 230 8 - 12

Roasting: Meat,

Poultry

160 - 180

see Roastinh

Chart

10.9 Pizza Setting

Food Shelf Position Temperature Approx. Cook

Time (min)

Apple Pie 2 160 - 180 50 - 60

Plate Tart 2 180 - 200 25 - 50

Pizza, frozen 3 Follow manufacturer`s instructions

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Electrolux EKC6762AOW Manual de usuario Pagina 24

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