Electrolux EKC6762AOW Manual de usuario descargar pdf (Pagina 15)

8.3 Top oven functions

Symbol Oven function Application

Conventional

Cooking

To bake and roast food on 1 shelf position.

Browning To roast larger meat joints or poultry with

bones on 1 shelf position. Also to make gra-

tins and to brown.

Bottom Heat To bake cakes with crispy bottom and to

preserve food.

Dual Grill To grill flat food in large quantities and to

toast bread.

Oven Lamp To activate the lamp without a cooking func-

tion.

8.4 Main oven functions

Symbol Oven function Application

Thermaflow® To bake on up to 2 shelf positions at the

same time and to dry food. Set the tempera-

ture 20 - 40 °C lower than for Conventional

Cooking.

Conventional

Cooking

To bake and roast food on 1 shelf position.

Pie/Pizza To bake food on 1 shelf position for a more

intensive browning and a crispy bottom. Set

the temperature 20 - 40 °C lower than for

Conventional Cooking.

Low Tempera-

ture Cooking

To prepare very lean, tender roasted food.

Thermal Grilling To roast larger meat joints or poultry with

bones on 1 shelf position. Also to make gra-

tins and to brown.

Dual Grill To grill flat food in large quantities and to

toast bread.

Keep Warm To keep food warm.

Drying To dry sliced fruit (e.g. apples, plums, peach-

es) and vegetables (e.g. tomatoes, zucchini,

mushrooms).

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Electrolux EKC6762AOW Manual de usuario Pagina 15