Electrolux EKI6450AOX Manual de usuario

EKI6450AOXEN COOKER USER MANUAL

Sen-sorfieldFunction Comment8 /- To increase or decrease the time.9 /- To set a heat setting.10Power function To activate and deactivate the function.

acoustic signal sounds and the hobdeactivates. Remove the object orclean the control panel.• the hob gets too hot (e.g. when asaucepan boils dry). Let

Minute MinderYou can use this function as a MinuteMinder when the hob is activated and thecooking zones do not operate (the heatsetting display shows

6. HOB - HINTS AND TIPSWARNING!Refer to Safety chapters.6.1 CookwareFor induction cooking zonesa strong electro-magneticfield creates the heat in thec

Heat setting Use to: Time(min)Hints - 1Keep cooked food warm. as nec-essaryPut a lid on the cookware.1 - 2 Hollandaise sauce, melt: but-ter, chocolate

8. OVEN - DAILY USEWARNING!Refer to Safety chapters.8.1 Activating and deactivatingthe ovenIt depends on the model ifyour appliance has knobsymbols, i

Symbol Oven function ApplicationOven Lamp To activate the lamp without a cooking function.8.3 Cooling fanWhen the appliance operates, the coolingfan a

Put the wire shelf on the deep pan. Putthe wire shelf and the deep pan on thetelescopic runners.9. OVEN - CLOCK FUNCTIONS9.1 DisplayA B CA) Function i

You can use the functionsDuration and End atthe same time to set the timefor how long the applianceshould operate and when theappliance should dea

10.2 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

10.4 True Fan Cooking Baking on one oven levelBaking in tinsFood Temperature(°C)Time (min) Shelf po-sitionRing cake or brioche 150 - 160 50 - 70 2Made

Food Temperature(°C)Time (min) Shelf posi-tionSmall cakes (20per tray)1501)20 - 35 31) Preheat the oven.Bakes and gratins tableFood Temperature(°C)Tim

10.5 Conventional Baking on one level Baking in tinsFood Temperature(°C)Time (min) Shelf po-sitionRing cake or brioche 160 - 180 50 - 70 2Madeira cake

Food Temperature(°C)Time (min) Shelf posi-tionUnleavened bread 230 - 250 10 - 15 1Tarts (CH) 210 - 230 35 - 50 11) Preheat the oven.2) Use deep pan.Bi

10.6 Pizza Setting Food Temperature(°C)Time (min) Shelf posi-tionPizza (thin crust)1)200 - 2302)10 - 20 1 - 2Pizza (with a lot of topping)1)180 - 200

10.8 Roasting with Conventional Cooking BeefFood Quantity Temperature(°C)Time (min) ShelfpositionPot roast 1 - 1.5 kg 200 - 230 105 - 150 1Roast beef

GameFood Quantity Tempera-ture (°C)Time (min) Shelf po-sitionSaddle of hare, leg ofhareup to 1 kg220 - 2401)30 - 40 1Saddle of venison 1.5 - 2 kg 210

PorkFood Quantity Temperature(°C)Time(min)Shelf po-sitionShoulder, neck, ham joint 1 - 1.5 kg 160 - 180 90 - 120 1Chop, spare rib 1 - 1.5 kg 170 - 180

The grilling area is set in centre of theshelf.10.11 Fast Grilling Food Temperature (°C) Time (min) Shelf po-sition1st side2nd side2nd sideBurgersmax

11. OVEN - CARE AND CLEANINGWARNING!Refer to Safety chapters.11.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i

121. Open the door fully.2. Move the slider until you hear a click.3. Close the door until the slider locks.4. Remove the door. To remove the door, pu

The drawer below the oven can beremoved for cleaning.1. Pull the drawer out until it stops.122. Lift the drawer at a small angle andremove it from the

Problem Possible cause RemedyResidual heat indicatordoes not come on. The zone is not hot be-cause it operated only for ashort time.If the zone operat

12.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

13.4 Anti-tilt protectionCAUTION!Install the anti-tilt protectionto prevent the appliance fromfalling under incorrect loads.The anti-tilt protection o

14. ENERGY EFFICIENCY14.1 Product information for hob according to EU 66/2014Model identification EKI6450AOXType of hob Hob inside Freestanding Cooker

Volume 72 lType of oven Oven inside Freestanding CookerMass 48.4 kgEN 60350-1 - Household electric cookingappliances - Part 1: Ranges, ovens, steamove

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• Do not store items on the cooking surfaces.• Do not use a steam cleaner to clean the appliance.• Metallic objects such as knives, forks, spoons and

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2. SAFETY INSTRUCTIONS2.1 InstallationWARNING!Only a qualified person mustinstall this appliance.• Remove all the packaging.• Do not install or use a

• Do not operate the appliance with wethands or when it has contact withwater.• Do not use the appliance as a worksurface or as a storage surface.• Us

2.5 Internal light• The type of light bulb or halogen lampused for this appliance is only forhousehold appliances. Do not use it forhouse lighting.WAR

3.2 Cooking surface layout210 mm180 mm140 mm180 mm1 36 4521Induction cooking zone 1400 W withthe Power function 2500 W2Steam outlet - number and posit

4.5 PreheatingPreheat the empty appliance to burn offthe remaining grease.1. Set the function and the maximumtemperature.2. Let the appliance operat