Electrolux EKI6450AOX Manual de usuario Pagina 28
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Valorado. / 5. Basado en revisión del cliente
Food to be
dried
Shelf position
Temperature
°C
Time in
hours
(Guideline)
1 level 2 levels
Apple slices 3 2/4 60 - 70 6 - 8
Pears 3 2/4 60 - 70 6 - 9
10.11 Defrosting
Remove the food packaging. Put the food
on a plate.
Do not cover it with a bowl or a plate. This
can extend the defrost time.
Use the first oven shelf position. The one
on the bottom.
Dish
Defrosting
time in min.
Further defrost-
ing time in min.
Comment
Chicken, 1000 g 100 - 140 20 - 30
Place the chicken on an
upturned saucer placed
on a large plate Turn
halfway through
Meat, 1000 g 100 - 140 20 - 30 Turn halfway through
Meat, 500 g 90 - 120 20 - 30 Turn halfway through
Trout, 150 g 25 - 35 10 - 15 -
Strawberries, 300
g
30 - 40 10 - 20 -
Butter, 250 g 30 - 40 10 - 15 -
Cream, 2 x 200 g 80 - 100 10 - 15
Cream can also be
whipped when still
slightly frozen in places
Gateau, 1400 g 60 60 -
11. OVEN - CARE AND CLEANING
WARNING!
Refer to the Safety chapters.
• Clean the front of the appliance with a
soft cloth with warm water and cleaning
agent.
• To clean metal surfaces, use a usual
cleaning agent
• Clean the oven interior after each use.
Then you can remove dirt more easily
and it does not burn on.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all oven accessories after each
use and let them dry. Use a soft cloth
with warm water and a cleaning agent.
• If you have nonstick accessories, do
not clean them using aggressive
agents, sharp-edged objects or a dish-
washer. It can destroy the nonstick
coating.
Stainless steel or aluminium
appliances
Clean the oven door with a wet
sponge only. Dry it with a soft
cloth.
Do not use steel wool, acids or
abrasive materials as they can
damage the oven surface. Clean
the oven control panel with the
same precautions.
28
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- EKI6450AO 1
- EN COOKER USER MANUAL 2 1
- CONTENTS 2
- WE’RE THINKING OF YOU 2
- CUSTOMER CARE AND SERVICE 2
- 1. SAFETY INFORMATION 3
- 1.2 General Safety 3
- SAFETY INSTRUCTIONS 4
- Electrical connection 5
- 2.3 Care and Cleaning 6
- 2.4 Internal light 6
- 2.5 Disposal 6
- 3. PRODUCT DESCRIPTION 7
- 4. BEFORE FIRST USE 8
- 5. HOB - DAILY USE 8
- 5.1 Control panel layout 9
- 5.2 Heat setting displays 9
- Display Description 10
- The Booster operates 10
- 5.9 Stop and Go 11
- 5.10 Lock 11
- 5.11 Child safety device 11
- 5.12 Residual heat indicator 11
- 5.13 Automatic switch-off 11
- 6.1 Cookware for induction 12
- 6.2 Noises during operation 12
- 7. HOB - CARE AND CLEANING 13
- 8. OVEN - DAILY USE 14
- ENGLISH 15 15
- 9. OVEN - CLOCK FUNCTIONS 16
- 9.3 Cancelling the clock 17
- 10.1 Baking 17
- 10.2 Tips on baking 18
- 10.3 True Fan Cooking 18
- Baking on one oven level 18
- ENGLISH 19 19
- Multileveled Baking 20
- ENGLISH 21 21
- 10.5 Pizza Setting 23
- 10.6 Roasting 23
- ENGLISH 25 25
- 10.9 Grilling 26
- 10.10 Drying 27
- 11. OVEN - CARE AND CLEANING 28
- 11.1 Shelf supports 29
- Removing the shelf supports 29
- Installing the shelf supports 29
- 11.2 Cleaning the oven door 29
- Removing the door: 30
- 11.3 Oven glass panels 30
- 11.4 Oven lamp 30
- 12. WHAT TO DO IF… 31
- 13. INSTALLATION 33
- 13.2 Levelling 34
- 13.3 Anti-tilt protection 34
- 14. ENVIRONMENT CONCERNS 35
- WIR DENKEN AN SIE 36
- KUNDENDIENST UND -BETREUUNG 36
- 1. SICHERHEITSINFORMATIONEN 37
- Personen 37
- 1.2 Allgemeine Sicherheit 37
- SICHERHEITSHINWEISE 38
- Elektrischer Anschluss 39
- 2.2 Gebrauch 39
- 3. GERÄTEBESCHREIBUNG 41
- 3.2 Kochfeldanordnung 42
- 3.3 Zubehör 42
- 4.1 Erste Reinigung 42
- 4.2 Sensorfeld 42
- 4.3 Einstellen der Uhrzeit 43
- 4.4 Vorheizen 43
- 5.1 Bedienfeldanordnung 43
- 5.2 Anzeige der Kochstufen 44
- 5.3 Ein- und Ausschalten des 44
- Kochfelds 44
- 5.4 Kochstufe 44
- 5.5 Automax 45
- 5.6 Power-Funktion 45
- 5.7 Power-Management 45
- 5.9 Stop + Go 46
- 5.10 Sperre 46
- 5.11 Kindersicherung 46
- 5.12 Restwärmeanzeige 46
- 5.13 Abschaltautomatik 46
- 6.1 Kochgeschirr für 47
- Induktionskochzonen 47
- 6.2 Betriebsgeräusche 47
- 6.3 Energiesparen 48
- 6.4 Anwendungsbeispiele zum 48
- 8.1 Kühlgebläse 49
- 8.2 Ein- und Ausschalten des 49
- 8.3 Backofenfunktionen 49
- DEUTSCH 51 51
- 9. BACKOFEN - UHRFUNKTIONEN 52
- 9.3 Ausschalten der 53
- Uhrfunktionen 53
- 10.1 Backen 53
- 10.2 Tipps zum Backen 53
- DEUTSCH 55 55
- Backen auf mehreren Ebenen 56
- DEUTSCH 57 57
- 10.5 Pizzastufe 58
- 10.6 Braten 59
- Backofen vorheizen 61
- 10.9 Grillen 62
- 10.10 Dörren 63
- 10.11 Auftauen 63
- 11.1 Einhängegitter 64
- Abnehmen der Einhängegitter 65
- Einsetzen der Einhängegitter 65
- 11.2 Reinigen der Backofentür 65
- Aushängen der Tür: 66
- 11.3 Backofenglasscheiben 66
- 12. WAS TUN, WENN … 67
- DEUTSCH 69 69
- 13. MONTAGE 70
- 14. UMWELTTIPPS 71
- 892957072-A-402012 72
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