Electrolux EKK61500OW Manual de usuario descargar pdf (Pagina 16)

Food

Tray type

and shelf lev-

el

Temperature

(°C)

Preheating

time (mi-

nutes)

Cooking /

baking time

(minutes)

Flat cake

(1000 + 1000

g)

enamelled tray

at level 1 or 3

145 10 50

Flat cake

(1000 + 1000

+ 1000 g)

enamelled tray

at level 1, 2 or

4

155 10 60

Yeast cake

with apples

(2000 g)

enamelled tray

at level 3

170 - 180 10 40 - 50

Apple pie

(1200 + 1200

g)

2 round alumi-

nized trays (di-

ameter: 20

cm) at level 1

175 10 55

Small cakes

(500 g)

enamelled tray

at level 2

150 10 35

Small cakes

(500 + 500 g)

enamelled tray

at level 1 or 3

145 10 30

Small cakes

(500 + 500 +

500 g)

enamelled tray

at level 1, 2 or

4

160 10 40

Fatless

sponge cake

(350 g)

1 round alumi-

nized tray (di-

ameter: 26

cm) at level 3

160 10 30

Drip pan cake

(1200 g)

enamelled tray

at level 3

150 - 160 -

40 - 50

1)

Chicken,

whole (1400 g)

oven shelf at

level 2, baking

tray at level 1

200 - 50

Pork roast

(600 g)

oven shelf at

level 2, baking

tray at level 1

180 - 200 - 30 - 40

Flan bread

(800 g)

enamelled tray

at level 2

230 - 250 15 10 - 15

Stuffed yeast

cake (1200 g)

enamelled tray

at level 3

160 - 170 - 20 - 30

Pizza (1000 +

1000 g)

enamelled tray

at level 1 or 3

180 - 200 - 50 - 60

Cheese cake

(2600 g)

enamelled tray

at level 2

150 - 170 - 60 - 70

Swiss apple

flan (1900 g)

enamelled tray

at level 3

180 - 200 15 40 - 50

16

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