Electrolux EOB5660R EU R05 Manual de usuario

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Indice de contenidos

Pagina 1 - Operating Instructions

Built-In Electric OvenOperating Instructions EOB5660822 927 185-A-210905-01g

Pagina 2 - 1 Safety instructions

10Before Using for the first timeSetting and changing the timeSetting the Time1. Press the function setting button in as far as it will go and set the

Pagina 3 - Contents

11Setting Manual OperationTurn the function setting button anti-clockwise until H appears in the display. 1 If J or 0 is set, it is not possible to se

Pagina 4

12Using the OvenSwitching the Oven On and Off 1. Turn the oven functions dial to the desired function.2. Turn the temperature selector to the desired

Pagina 5

13Oven FunctionsThe oven has the following functions:Oven function Application Heating element/fanLight Using this function you can light up the oven

Pagina 6 - 3 Note on enamel coating

14Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all insertable comp

Pagina 7 - 2 Old appliance

15Inserting/Removing the Grease FilterOnly use the grease filter when roast-ing to protect the rear heating elements from fat splashes. Inserting the

Pagina 8 - Description of the Appliance

16Clock Functions Countdown timerTo set a countdown. A signal sounds after the time has elapsed.Cook timeTo set how long the oven is to be in use. Sta

Pagina 9 - Oven accessories

17Countdown timer 3 The oven must not be operating when this function is used.1. Turn the function setting button anti-clockwise until the required c

Pagina 10 - Setting and changing the time

18Start and cook time 1 Start and cook time are set if the oven is to switch on and off automatically at a later time. 1. Select oven function and tem

Pagina 11 - Initial Cleaning

19Mechanical Door LockWhen the appliance is delivered, the door lock is deactivated. Activate the door lockPull the safety catch forwards until it loc

Pagina 12 - 3 Cooling fan

2Dear Customer,Please read these user instructions carefully and keep them to refer to later.Please pass the user instructions on to any future owner

Pagina 13 - Oven Functions

20Uses, Tables and TipsBakingOven function: Hot air or ConventionalBaking tins• For Conventional dark metal and non-stick tins are suitable.• For Ho

Pagina 14

213 When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing

Pagina 15

22Baking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or brioche Hot air 1 150-

Pagina 16 - 3 General information

23Fruit flans made with short pastryHot air 3 160-170 0:40-1:20Yeast cakes with delicate toppings (e. g, quark, cream, custard)Conventional 3 160-1801

Pagina 17

24Baking on more than one oven level Type of bakingHot air Hot airTimeHours: Mins.Shelf positions from bottomTemperature in °C2 levels 3 levelsCakes/p

Pagina 18

25Tips on Baking Baking results Possible cause RemedyThe cake is not browned enough underneathWrong oven level Place cake lowerThe cake sinks (be-come

Pagina 19 - Mechanical Door Lock

26Table Pizza setting Table for Bakes and Gratins Type of baking Shelf positionTemperature°CTimeHr: Mins.Pizza (thin crust) 1 180 - 2001)1) Pre-heat

Pagina 20 - Uses, Tables and Tips

27Frozen Ready Meals Table RoastingOven function: Hot airRoasting dishes• Any heat-resistant ovenware is suitable to use for roasting (please read the

Pagina 21

28Roasting tableFood to be roastedHot airTemperature in °COven level Roasting time in minutesOne level Two levelsPork1 kg pork joint (shoulder, ham, r

Pagina 22 - Baking table

291) Preheat ovenPoultryChicken 150-160 1 --- 55-601 kg rolled chicken roast, for each cm of thickness150-160 1 --- 11-15Duck (2000-2500 g) 150-160 1

Pagina 23 - 1) Pre-heat the oven

3Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety instructions . . . . . . . . . .

Pagina 24

30Grill SizesOven function: Infrared grill or Infrared wide-area grill with maximum temperature setting1 Important: Always grill with the oven door

Pagina 25 - Tips on Baking

31Making PreservesOven function: Bottom heat• For preserving, use only commercially available preserve jars of the same size.• Jars with twist-off or

Pagina 26 - Table for Bakes and Gratins

32DryingOven function: Hot air• Use oven shelves covered with greaseproof paper or baking parchment.• You get a better result if you switch the oven o

Pagina 27 - Roasting

33Cleaning and Care1 Warning: For cleaning, the appliance must be switched off and cooled down.Warning: For safety reasons, do not clean the appliance

Pagina 28 - Roasting table

34Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be re-moved for cleaning the side walls.Removing the she

Pagina 29 - 1) Preheat oven

35Oven Lighting1 Warning: Risk of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Disconnect from the electricity supply

Pagina 30 - Turbo grilling

36Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating element1 Warning: Only

Pagina 31 - Making Preserves

37Oven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven door from its hinges

Pagina 32

38Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx.

Pagina 33 - Cleaning and Care

39Oven door glassThe oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning.1 Importan

Pagina 34 - Shelf Support Rails

4Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33Outside of the appliance . . . . . . .

Pagina 35 - Oven Lighting

405. Take hold of the door glass on its upper edge and take it out of the guide by pulling it upwards. Cleaning the door glass Clean the door glass t

Pagina 36 - Oven Ceiling

413 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner(D). The clip

Pagina 37 - Oven door

42What to do if … If you are unable to remedy the problem by following the above sug-gestions, please contact your dealer or the Customer Care Depart-

Pagina 38

43ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions

Pagina 39 - Oven door glass

The Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and out

Pagina 40

5Operating Instructions1 Safety instructions5 This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.1973 Low Voltage Direct

Pagina 41

63 Information on acrylamidesAccording to the latest scientific knowledge, intensive browning of food, es-pecially in products containing starch, can

Pagina 42 - What to do if …

7Disposal2 Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markin

Pagina 43

8Description of the ApplianceGeneral Overview Control Panel Full glass doorControl panelDoor handleTemperature Pilot LightOven Power IndicatorOven Fun

Pagina 44

9Oven Features Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.Roasting Pan For bakin

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