Electrolux OKC6H41X Manual de usuario

OKC6H41XEN Steam oven User Manual

6.5 Heat-up indicatorWhen the oven function operates, thebars in the display appear one by onewhen the temperature in the ovenincreases, and disappea

Do not use the drained waterto fill the water tank again.7. CLOCK FUNCTIONS7.1 Clock functions tableClock func‐tionApplicationTIME OFDAYTo show or cha

7.5 Setting the TIME DELAYfunction1. Set a heating function.2. Press again and again until starts to flash.3. Turn the knob for the temperature toset

Make sure that the core temperaturesensor stays in the meat and in thesocket during the cooking.When you use the core temperaturesensor for the first

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

9.6 Safety thermostatIncorrect operation of the oven ordefective components can causedangerous overheating. To prevent this,the oven has a safety ther

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionButtermilkcheese‐cake170 1 1

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -thr

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBreadrolls 1)190 2 180 2 (2

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionEnglishroast beef,medium210

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Food Quantity Time (min)Pieces Quantity(kg)1st side 2nd sideFillet steaks 4 0.8 12 - 15 12 - 14Beef steaks 4 0.6 10 - 12 6 - 8Sausages 8 - 12 - 15 10

Food Tempera‐ture (°C)Time (min)Knuckle ofveal, 1.5 - 2kg160 - 180 120 - 150LambFood Tempera‐ture (°C)Time (min)Leg of lamb,roast lamb,1 - 1.5 kg150 -

Food Accessories Temperature(°C)Shelf posi‐tionTime (min)Sponge flanbaseflan base tin on wireshelf180 2 15 - 25Victoria sand‐wichbaking dish on wiresh

10.6 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place chicken on an up‐turned sau

10.8 True Fan + SteamCakes and pastriesFood Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsApple cake1)160 60 - 80 2 In a 20 cm cake mouldTarts 17

Food Tempera‐ture (°C)Time (min)Roast pork,1 kg180 90 - 110Veal, 1 kg 180 90 - 110Roast beef- rare, 1 kg210 45 - 50Roast beef- medium, 1kg200 55 - 65R

Food Food core tempera‐ture (°C)Shin of pork 75 - 80Lamb 70 - 75Chicken 98Hare 70 - 75Trout / Seabream65 - 70Food Food core tempera‐ture (°C)Tuna fish

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeTrue FanCooking /Fan Cook‐ingWireshelf2 and4160 40 - 60 U

If you have nonstick accessories, do notclean them using aggressive agents,sharp-edged objects or a dishwasher. Itcan cause damage to the nonstickcoat

the steam. Empty the tank after eachsteam cooking.Types of water• Soft water with low lime content -recommended type. It decreases thequantity of clea

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

2. Lift and turn the levers fully on bothhinges.3. Close the oven door halfway to thefirst opening position. Then lift andpull forward and remove the

A BMake sure that you install the middlepanel of glass in the seats correctly.AB11.8 Replacing the lampWARNING!Risk of electric shock.The lamp can be

Problem Possible cause RemedyThe oven does not heatup.The automatic switch-off isactivated. Refer to "Automatic switch-off". The oven does n

Problem Possible cause RemedyThe steam cooking doesnot work.Lime obstructs the hole. Check the steam inletopening. Remove the lime.The steam cooking d

13. INSTALLATIONWARNING!Refer to Safety chapters.13.1 Building In1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590mi

13.2 Securing the appliance tothe cabinetAB13.3 Electrical installationThe manufacturer is notresponsible if you do notfollow the safety precautionsfr

Residual heatIf a programme with the Duration or EndTime selection is activated and thecooking time is longer than 30 minutes,the heating elements aut

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• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

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electrical ratings of the mains powersupply.• Always use a correctly installedshockproof socket.• Do not use multi-plug adapters andextension cables.•

sure the door is never closed whenthe appliance is in operation. Heatand moisture can build up behind aclosed furniture panel and causesubsequent dama

3. PRODUCT DESCRIPTION3.1 General overview75613101195412332 418121Control panel2Knob for the heating functions3Display4Control knob (for the temperatu

4.2 DisplayA B CDEH FGA. Timer / TemperatureB. Heat-up and residual heat indicatorC. Water drawerD. Core temperature sensor (selectedmodels only)E. Do

Oven func‐tionApplicationPizza SettingTo bake pizza. To makeintensive browning anda crispy bottom.ConventionalCooking(Top / BottomHeat)To bake and roa