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Electrolux CARAVAN RM 4360 Instrucciones de operaciones Pagina 4

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TRAVEL CATCH
Make sure that the travel catch
is
engaged when the cara-
van
is
on the move, (fig
1)
.
The travel catch
at
the top of the door can
be
set
in
two
different positions.
In
one position the door
is
held tightly
shut.
In
the other position the door
is
secured ajar so that
the refrigerator can
be
aired when not
in
use.
FOOD STORAGE
Always keep food
in
closed containers. Never put hot food
in
the refrigerator; allow
it
to
cool first.
Never keep items in the refrigerator which might give
off flammable gases.
The 2-star
(**)
frozen food compartment
is
intended for the
storage of frozen food and for making ice.
It
is
not suitable
for freezing items of food.
Never put bottles or cans of fizzy drinks
in
the frozen food
storage compartment as they may burst when freezing. Also
don't give children ice lollies straight from the frozen food as
they could cause frost burns.
Most kinds of frozen food can
be
stored
in
the frozen food
compartment for about a month. This period of time may
vary, however, and
it
is
important
to
follow the instructions
on
the individual packets.
ICE MAKING
It
is practical to make ice during the night - then the refrige-
rator
is
less demanded and the cooling unit has more reser-
ves. Fill the ice tray
to
just below the brim with drinking
water and place
it
on
the freezer shelf.
To speed up the ice making, one can spill one or two
spoonfuls of water
on
the freezer shelf to improve the con-
tact
to
the ice tray.
If
you have more than one ice tray
it
is
a
good idea
to
make ice
in
advance and save the frozen trays
in
the frozen food compartment.
DEFROSTING
Frost will gradually accumulate
on
the refrigerating sur-
faces.
It
must not
be
allowed
to
grow too thick as
it
acts
as
an
insulator and adversely affects refrigerator perfor-mance.
Check the formation of frost regularly every week and when
it gets about 3
mm
thick, defrost the refrigerator.
To defrost the 'fridge , turn
it
off and remove the ice tray and
all
food items. Warning: normally the temperature of items
of fozen foods would rise unduly during defrosting and so
they should
be
consumed within 24 h or discarded.
Do
not try to accelerate defrosting
by
using any kind of
heating appliance, as this might damage the plastic sur-
faces of the refrigerator. Neither should any sharp objects
be used
to
scrape off the ice.
The defrost water runs from a collector channel
to
a recep-
tacle at the rear of the refrigerator where
it
evaporates.
Defrost water
in
the freezer compartment should
be
mop-
ped up with a cloth.
When the ice has melted, wipe the refrigerator dry and
restart
it.
Place the food items back inside but wait until the
refrigerator
is
cold before making ice cubes.
CLEANING THE REFRIGERATOR
Clean the inside of the refrigerator regularly
to
keep
it
fresh
and hygienic.
Soak a cloth
in
a solution consisting of a teaspoon of bicar-
bonate of soda
to
half a litre of warm water. Wring out the
cloth and use
it
to
clean the interior
of
the refrigerator and
its fittings.
Never use detergents, scouring powder, strongly scented
products or wax polish
to
clean the interior of the refrigera-
tor as they may damage the surfaces and leave a strong
odour.
The exterior of the refrigerator should
be
wiped clean now
and again, using a damp cloth and a small quantity of deter-
gent. But not the door gasket, which should only
be
cleaned
with soap and water and then thoroughly dried.
TURNING OFF THE REFRIGERATOR
If
the refrigerator
is
not
to
be
used for some time:
1. Set any switches
to
O.
2.
Set the gas valve
(D)
to
•.
3.
Shut off anyon-board valve
in
the gas line
to
the refrige-
rator.
4. Empty the refrigerator. Defrost and clean
it
as described
earlier. Leave the doors of the refrigerator and the frozen
food compartment ajar. Use the travel catch
to
hold
in
this position.
5.
When the vehicle
is
laid
up
for a long period of time
(e.g . during the winter months),
we
suggest fitting the
winter covers
WA 120, fig.
2,
onto the vent grills.
IF FRIDGE FAILS TO WORK
Check the following points before calling a service
technician:
1.
That the STARTING THE REFRIGERATOR instructions
have been followed.
2.
The refrigerator
is
level.
3.
If
it
is
possible
to
start the refrigerator on any of the
connected sources of energy.
4.
If
the refrigerator fails
to
work
on
gas, check:
• That the gas bottle
is
not empty.
• That all Lp-gas valves are open.
5.
If
the refrigerator fails
to
work
on
12
V, check:
• That the
12
V supply
is
connected
to
the refrigerator.
• That the fuse
on
the
12
V supply
is
intact.
• That the 12 V switch
is
on.
6.
If
the refrigerator fails
to
work
on
230
V,
check:
• That the 230 V supply
is
connected
to
the refrigerator.
• That the fuse
is
intact.
If the refrigerator is not cold enough it may be because:
1.
The ventilation
is
inadequate owing
to
reduced area of
the ventilation passages (partial blockage of grilles from
wire mesh etc).
9
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