
2)
Without quartz or metal components, or glazes which contain metals
3)
You must follow the manufacturer’s instructions about the maximum temperatures.
X suitable -- not suitable
6.3 Power setting table
Press
Power setting Suggested use
1 time 800 W
Full Power:
To boil or reheat liquids, cook
vegetables, preheat a browning
dish.
2 times 640 W
Reheat:
To reheat casseroles, stews,
pre-cooked foods. To roast
joints of meat and poultry.
3 times 400 W
Medium:
To defrost casseroles and
stews, bake cakes and sponge
puddings.
4 times 240 W
Simmer:
To heat cream cakes and
cheesecakes.
5 times 80 W
Keep warm:
Keep food warm.
6.4 Defrosting
You can choose between 2 defrosting
modes:
•Weight defrosting
•Time defrosting
Weight and time defrosting
1.
Press once to set the weight de-
frosting or twice for time defrosting.
2.
Turn the Setting knob to input the de-
sired weight or time.
3.
Press to confirm and start the
appliance.
For weight defrosting the time is
set automatically. Weight defrost-
ing should not be used on food
that is left out of the freezer for
more than 20 min, or for frozen
ready-made food.
To activate weight defrosting you
must use more than 100 g of food
and less than 2000 g.
To defrost less than 200 g of food
place it on the edge of the turnta-
ble.
6.5 Cooking
You can cook food in maximum 2 stages.
If one stage is defrosting, set it as the first
stage.
Multi-stage cooking:
1.
Press
and set the defrosting mode.
2.
Turn the Setting knob to set defrosting
time or food weights.
3.
Press the Function button.
4. Repeatedly press the Function button
or turn the Setting knob to select the
desired power level.
5.
Press
to confirm.
6. Turn the Setting knob to input the
time.
7.
Press
to confirm and start the ap-
pliance.
After each stage an acoustic signal
sounds.
ENGLISH 11
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