Electrolux ENG2793AOW Manual de usuario descargar pdf (Pagina 10)

tween 45 and 90 % provide optimal con-

ditions for the various kinds of food.

You can therefore store a variety of fresh

food in the Naturafresh 0°C compartment,

where it will last up to 3 times longer with

better quality compared to normal refrig-

erator compartments. This allows you to

stock more fresh food. Taste, degree of

freshness, quality and nutritional values

(vitamins and minerals) are well preserved.

Loss of weight in vegetables and fruit di-

minishes. Food yields a higher degree of

nutritional value.

The Naturafresh 0°C compartment is also

suitable for defrosting food.

In this case the thawed food can be stor-

ed up to two days.

3.11 Humidity control

Both drawers can be used accord-

ing to the desired storage conditions

independently of each other with

lower or higher humidity.

Regulation for each drawer is sepa-

rate and is controlled using the slide

valve at the front of the drawer.

• “Dry“: low air humidity - up to 50

% relative humidity

This humidity level is reached when

both sliders are set into this position

and the ventilation openings are

wide open.

• “Humid“: high relative humidity -

up to 90%

This humidity level is reached when

both sliders are set in this position

and the ventilation openings are

closed. Humidity is kept and can not

escape.

Storage time in the Naturafresh compartment for fresh food

Type of food Air humidity adjust-

ment

Storage time

Onion

"dry”

up to 5 months

Butter

“dry”

up to 1 month

Large pork cuts

“dry”

up to 10 days

Beef, venison, small pork

cuts, poultry

“dry”

up to 7 days

Tomato sauce

“dry”

up to 4 days

Fish, shellfish, cooked

meat products

“dry”

up to 3 days

Cooked seafood

“dry”

up to 2 days

10

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