Electrolux EOL5821AOX Manual de usuario Pagina 11

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Heating function Application
Fast Grilling To grill flat food in large quantities and to
toast bread.
Turbo Grilling To roast larger meat joints or poultry with
bones on one shelf position. Also to gratinate
and to brown.
Submenu for: Specials
Heating function Application
Bread Baking To bake bread.
Au Gratin To prepare dishes such as lasagna or pota-
to gratin. Also to gratinate and to brown.
Dough Proving To raise the yeast dough before baking.
Plate Warming To preheat a plate for serving.
Preserving To preserve vegetables in glasses and liquid
(e.g. mixed pickles).
Drying To dry sliced fruit such as apples, plums or
peaches and vegetables such as tomatoes,
zucchini or mushrooms.
Keep Warm To keep cooked food warm.
Defrost To defrost frozen food.
6.4 Activating a heating function
1.
Activate the appliance.
2. Select the Heating Functions menu.
Press OK to confirm.
3.
Set the heating function. Press OK to
confirm.
4.
Set the temperature. Press OK to
confirm.
Press once or twice to go di-
rectly to the Heating Functions
menu (when the appliance is acti-
vated).
6.5 Heat-up indicator
When you activate a heating function, the
bar on the display comes on. The bar
shows that the temperature increases.
6.6 Fast Heat Up indicator
This function decreases the heat-up time.
To activate the function, hold
for 3 sec-
onds. You will see the heat-up indicator
alternates.
6.7 Residual heat
When you deactivate the appliance, the
display shows the residual heat. You can
use the heat to keep the food warm.
6.8 Energy saving
The appliance contains fea-
tures which help you save en-
ergy during everyday cooking:
Residual heat:
ENGLISH 11
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