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Electrolux EKG61103OW Manual de usuario Pagina 18

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Food Quantity (g) Ther‐
mostat
posi‐
tion
Time (min) Shelf
posi‐
tion
Accessories
Sponge
cake
1)
600 2 35 - 40 3 aluminium baking tray
Sponge
cake
1)
600 2 30 - 35 3 baking tray
Buttered
cake
5)
600 2 - 3 25 - 30 3 aluminium baking tray
Buttered
cake
5)
600 3 20 - 25 3 baking tray
1)
Preheat the oven for 10 minutes.
2)
After you switch off the appliance, leave the cake in the oven for 7 minutes.
3)
After you switch off the appliance, leave the cake in the oven for 5 minutes.
4)
Preheat the oven for 20 minutes.
5)
Preheat the oven for 15 minutes.
6)
Preheat the oven for 15 minutes with the thermostat set at position 8.
7)
After you switch off the appliance, leave the cake in the oven for 10 minutes.
11.7 Grill with turnspit
Food Quantity (g) Time (min) Shelf po‐
sition
Accessories
Chicken, whole 1000 90 1 baking tray
12. OVEN - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1 Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the appliance interior after each
use. Fat accumulation or other food
remains may result in a fire.
• Clean stubborn dirt with a special
oven cleaner.
• Clean all accessories after each use
and let them dry. Use a soft cloth with
warm water and a cleaning agent.
• If you have nonstick accessories, do
not clean them using aggressive
agents, sharp-edged objects or a
dishwasher. It can cause damage to
the nonstick coating.
12.2 Stainless steel or
aluminium appliances
Clean the oven door with a
wet sponge only. Dry it with
a soft cloth.
Do not use steel wool, acids
or abrasive materials as they
can damage the oven
surface. Clean the oven
control panel with the same
precautions.
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