Electrolux EBSL80CN Manual de usuario Pagina 16

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9.1 Core temperature sensor
There are two temperatures to be set: the
oven temperature and the core
temperature.
The core temperature sensor measures
the core temperature of the meat. When
the meat is at the set temperature, the
appliance deactivates.
CAUTION!
Only use the core temperature
sensor supplied or the correct
replacement parts.
The core temperature sensor
must stay in the meat and in
the socket during the cooking.
1. Activate the appliance.
2. Put the tip of the core temperature
sensor into the centre of the meat.
3. Put the plug of the core temperature
sensor into the socket at the front of
the appliance.
The display shows the core temperature
sensor symbol.
4. Press or in less than 5
seconds to set the core temperature.
5. Set the heating function and, if
necessary, the oven temperature.
The appliance calculates an approximate
end time. The end time is different for the
different quantities of the food, the set
oven temperatures (minimum 120 °C) and
the operating modes. The appliance
calculates the end time in approximately
30 minutes.
6. To change the core temperature,
press .
When the meat is at the set core
temperature, an acoustic signal sounds.
The appliance deactivates automatically.
7. Touch a sensor field to stop the signal.
8. Remove the core temperature sensor
plug from the socket and remove the
meat from the oven.
WARNING!
The core temperature sensor is
hot. There is a risk of burns. Be
careful when you remove the
tip and the plug of the core
temperature sensor.
9.2 Using the turnspit
WARNING!
Be careful when you use the
turnspit. The forks and the spit
are sharp. There is a risk of
injury.
WARNING!
Use oven gloves when you
remove the turnspit. The
turnspit and the grill are hot.
There is a risk of burns.
A) Turnspit frame
B) Forks
C) Spit
D) Handle
1. Put the turnspit handle into the spit.
2. Put the deep pan on the lowest shelf
position.
3. Put the spit frame on the third shelf
position from the bottom.
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