Electrolux EGE6182NOK Manual de usuario descargar pdf (Pagina 8)

4.4 Before first use

Put on all cooking zones a pan filled with

some water. Set the maximum position

and operate the appliance for approxi-

mately 10 minutes until water inside the

pans boils. After that, operate the appli-

ance at minimum position for 20 minutes.

During this period, an odour and smoke

can occur. This is normal. Make sure that

the airflow is sufficient.

After this operation, clean the appliance

with a soft cloth soaked in warm water.

4.5 Examples of cooking

applications

Heat

set-

ting:

Use to:

1 Keeping warm

Heat

set-

ting:

Use to:

2 Gentle simmering

3 Simmering

4 Frying / browning

5 Bringing to the boil

6 Bringing to the boil / quick

frying / deep-frying

5. HELPFUL HINTS AND TIPS

WARNING!

Refer to the Safety chapters.

5.1 Energy saving

• If possible, always put the lids

on the cookware.

• Put cookware on a cooking

zone before you start it.

• Stop the electrical cooking

zones before the end of the

cooking time to use residual

heat.

• The bottom of pans and electri-

cal cooking zones must have

the same dimensions.

5.2 Cookware

• The bottom of the cookware

must be as thick and flat as

possible.

• Cookware made of enamelled

steel and with aluminium or

copper bottoms can cause the

colour change on glass-ceramic

surface.

• When the liquid starts to boil, turn down

the flame to barely simmer the liquid.

Use cookware with diameters applicable

to the size of burners.

Burner Diameters of cook-

ware

Rapid 160 - 260 mm

Semi-rapid 120 - 220 mm

Auxiliary 80 - 160 mm

WARNING!

Do not use cast iron pans, pot-

stones, grill or toaster plates on

gas burners.

WARNING!

Make sure that the bottoms of

pots do not stand above the con-

trol knobs. If the control knobs are

under the bottoms of pots, the

flame heats them up.

Do not put the same pan on two

burners.

8

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