Electrolux EKC6450AOX Manual de usuario Pagina 24

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10.10 Grilling in general
WARNING!
Always grill with the oven
door closed.
Always grill with the maximum
temperature setting.
Set the shelf into the shelf position as
recommended in the grilling table.
Grill only flat pieces of meat or fish.
Always preheat an empty oven with
the grill functions for 5 minutes.
The grilling area is set in centre of the
shelf.
10.11 Fast Grilling
Food Temperature (°C) Time (min) Shelf po‐
sition
1st side
2nd side
2nd side
Burgers
max
1)
9 - 15 8 - 13 4
Pork fillet max 10 - 12 6 - 10 4
Sausages max 10 - 12 6 - 8 4
Fillet steaks, veal steaks max 7 - 10 6 - 8 4
Toast
max
1)
1 - 4 1 - 4 4 - 5
Toast with topping max 6 - 8 - 4
1)
Pre-heat the oven
10.12 Defrost
Remove the food packaging. Put the
food on a plate.
Do not cover it with a bowl or a plate.
This can extend the defrost time.
Use the first oven shelf position. The
one on the bottom.
Food Quantity Defrosting
time (min)
Further
defrosting
time (min)
Comments
Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an up‐
turned saucer in a big plate.
Turn halfway through.
Meat 1 kg 100 - 140 20 - 30 Turn halfway through.
Meat 500 g 90 - 120 20 - 30 Turn halfway through.
Trout 150 g 25 - 35 10 - 15 -
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