
Sym‐
bol
Oven function Application
Fan Cooking To roast or roast and bake food with the same
cooking temperature, on more than 1 shelf posi‐
tion, without flavour transference.
Defrost To defrost frozen food.
To use this function, the knob for the temperature
must be in the off position.
Light Cooking To bake in tins and dry on 1 shelf position at a low
temperature.
Defrost To defrost frozen food.
To use this function, the knob for the temperature
must be in the off position.
9. OVEN - CLOCK FUNCTIONS
9.1 Minute Minder
Use it to set a countdown time.
This function has no effect
on the operation of the
appliance.
1. Set an oven function and the
temperature.
2. Turn the knob for the timer as far as
it goes, then turn it to necessary time
period.
After the time period is completed, an
acoustic signal sounds.
10. OVEN - USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
10.1 Inserting the accessories
Wire shelf:
Put the shelf between the guide bars of
the shelf support. The double side edges
should be at the back of the oven and
point up.
Tray:
Do not push the baking tray
all the way to the back wall
of the cavity. This prevents
the heat from circulating
around the tray. The food
may be burnt, especially in
the rear part of the tray.
Push the tray or deep pan between the
guide bars of the shelf support. Make
sure it does not touch the back wall of
the oven.
ENGLISH 11
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