Electrolux EBGL4XSP Manual de usuario descargar pdf (Pagina 10)

5. BEFORE FIRST USE

WARNING!

Refer to Safety chapters.

To set the Time of day refer

to "Clock functions" chapter.

5.1 Initial Cleaning

Remove all accessories and removable

shelf supports from the oven.

Refer to "Care and cleaning"

chapter.

Clean the oven and the accessories

before first use.

Put the accessories and the removable

shelf supports back to their initial position.

6. DAILY USE

WARNING!

Refer to Safety chapters.

6.1 Heating functions

Oven func-

tion

Application

True Fan

Cooking

To bake on up to three

shelf positions at the

same time and to dry

food.

Set the temperature 20 -

40 °C lower than for

Conventional Cooking.

Pizza Setting

To bake pizza. To make

intensive browning and a

crispy bottom.

Conventional

Cooking

(Top / Bottom

Heat)

To bake and roast food

on one shelf position.

Slow Cooking

To prepare tender, suc-

culent roasts.

Bottom Heat

To bake cakes with

crispy bottom and to

preserve food.

Oven func-

tion

Application

Defrost

To defrost food (vegeta-

bles and fruit). The de-

frosting time depends on

the amount and size of

the frozen food.

Keep Warm

To keep food warm.

Grilling

To grill flat food and to

toast bread.

Fast Grilling

To grill flat food in large

quantities and to toast

bread.

Turbo Grilling

To roast larger meat

joints or poultry with

bones on one shelf posi-

tion. To make gratins

and to brown.

The lamp may turn off

automatically at a

temperature below 60 °C

during some oven functions.

6.2 Setting the heating function

1. Turn on the oven with .

The display shows the set temperature,

the symbol and the number of the heating

function.

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