EHK13... ...EN OVEN USER MANUAL
8. HELPFUL HINTS AND TIPS8.1 Examples of cookingapplications for hobThe data in the table is for guidance only.Heat set-tingUse to: Time(min)Hints1 -
• Unless otherwise stated, the values inthe tables assume that the appliance iscold when the cooking starts.8.3 Tips on bakingBaking results Possible
Type of baking Oven functionShelf po-sitionTemperature(°C)Time (min)Flan base - shortpastryConventionalCooking2190 - 210 1)10 - 25Flan base - spongemi
Type of baking Oven functionShelf po-sitionTemperature(°C)Time (min)Yeast cakes withdelicate toppings(e.g. quark, cream,custard)ConventionalCooking316
Bakes and gratins tableDish Oven functionShelf posi-tionTemperature(°C)Time(min)Pasta bakeConventional Cook-ing1 180 - 200 45 - 60LasagneConventional
Type ofmeatQuantity Oven func-tionShelf po-sitionTempera-ture (°C)Time(min)Roast beef orfillet: mediumper cm ofthicknessConventionalCooking1220 - 2301
Type ofmeatQuantityOven func-tionShelf po-sitionTempera-ture (°C)Time(min)Saddle ofvenison1.5 - 2 kgConventionalCooking1 210 - 220 60 - 90Haunch ofven
Food to begrilledShelf posi-tionTemperature(°C)Time (min)1st side 2nd sideBack of pork 2 210 - 230 30 - 40 30 - 40Back of veal 2 210 - 230 30 - 40 30
Stone fruitPreserve Temperature (°C)Cooking timeuntil simmering(min)Continue tocook at 100 °C(min)Pears, guinces,plums160 - 170 35 - 45 10 - 15Vegetab
9.1 Shelf supportsRemoving the shelf supportsYou can remove the shelf supports toclean the side walls.1.Pull the front of the shelf supportaway from t
CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY INSTRU
2.Install the shelf supports.9.3 Removing / inserting thedoorTo clean the door remove it.AACAUTION!Be careful when you remove thedoor from the applian
Problem Possible cause RemedyThe cooking zones donot operate.Consult the operating instructions for the built-incooking surface.The appliance does not
11.1 Installing the oven under a work surfaceAAAABDAAca.5043560016020A 757A 767N 762 + 3N 780A 549N 550(-0,+1)170WARNING!Installation into flammable m
DEFOnly a qualified person can con-nect the appliance to the electrici-ty supply.1.Open the mains terminal cover (D).2.Put the connection cable into t
Ersatzteilverkauf/Points de vente derechange/Vendita pezzi di ricambio/spare parts service:5506 Mägenwil, Industriestrasse 10, Tel.0848 848 111Fachber
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26www.electrolux.com
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www.electrolux.com/shop892946827-D-402013
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible if
• Before maintenance cut the power supply.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can scratchth
• Make sure not to cause damage to themains plug and to the mains cable.Contact the Service or an electrician tochange a damaged mains cable.• Do not
• Replace immediately the door glasspanels when they are damaged. Con-tact the Service.• Be careful when you remove the doorfrom the appliance. The do
3.1 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits. Storage drawerBelow the oven cavity is the storagedrawer.W
• The indicator comes on when the ovenheats up.• The lamp comes on when the appli-ance operates.• The symbol shows whether the knobcontrols one of the
6.1 Inserting the accessoriesBaking tray:Push the baking tray between the guidebars of the shelf support.Wire shelf:Push the shelf between the guide b
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