Electrolux EKG6700X Manual de usuario descargar pdf (Pagina 6)

Using the wok stand

A wok stand is provided to enable you to use a round

bottomed wok on the hob.The wok stand must only be

used on the triple crown burner and should not be used

with any other type of wok or pan.

When fitting the wok stand, ensure the recesses in the

frame fit securely onto the bars of the pan supports, as

shown in the picture.

To ensure maximum burner efficiency, you should only

use pots and pans with a flat bottom fitting the size of

the burner used (see table).

Burner minimum maximum

diameter diameter

Large (ultra-rapid

triple crown) 180 mm. 260 mm.

Medium (semi-rapid) 120 mm. 220 mm.

Small (auxiliary) 80 mm. 160 mm.

Recommended pottery

Remember that a wide-bottomed pan allows a faster

cooking than a narrow one. Always use pots which

properly fit what you have to cook.

Particularly make sure that the pans are not too small

for liquids, since these could easily overflow.

Moreover, the pans should not be too large for a faster

cooking. In fact, grease and juices may spread on the

bottom and burn easily.

It is better to use non-openable moulds for baking cakes.

In fact, an openable mould lets juices and sugar leak

through, falling on the bottom of the oven and

consequently burning on the bottom of the baking tray,

making cleaning difficult.

Avoid putting plastic-handled pans in the oven as they

are not heat-proof.

You should use oans with the right diameter to fit the

burner, in order to make the most out of it, thus reducing

gas consumption.

It is also advisable to cover any boiling casserole and,

as soon as the liquid starts boiling, lower the flame

enough to keep the boiling point.

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Electrolux EKG6700X Manual de usuario Pagina 6