
8 electrolux
Fan speeds
On / Off
Extractor hood controls
Always switch the extractor hood on before starting cooking.
Switching the appliance on / off
• Pull out the extending hood.
• Press the button for the required speed.
When a speed button is pressed the fan is
switched on and the associated LED lights
up. The fan speed is switched off by pres-
sing the button again.
Switching on / off by means of the
extending hood
Pull out the extending hood. The most re-
cently use speed is automatically switched
on. Push in the extending hood as far as it
will go. The appliance is switched off
Fan speed Types of cooking
1 low keeping food warm
2 medium poaching, simmering below boiling point
3 high stewing, steaming, brazing, boiling
Intensive speed
In the case of large volumes of fumes or
steam, such as are created when searing
meat or boiling water, the intensive speed
intended especially for that purpose can be
activated.
Speed Types of cooking
INTENSIVE very high parboiling, searing, deep-frying
1. Switch on the appliance
2. Press the Intensive button
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