
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent chil-
dren and pets to get closed in the ap-
pliance.
3. PRODUCT DESCRIPTION
3.1 General overview
1
2
3
3
2
1
10
5
6
7
8
5
4
3
2
1
9
4
1
Hob
2
Air vents for cooling fan
3
Heating element
4
Oven lamp
5
Heating element
6
Oven lamp
7
Core temperature sensor socket
8
Fan and heating element
9
Shelf positions of the main oven
10
Shelf positions of the top oven
3.2 Cooking surface layout
210 mm
180 mm
145 mm
180 mm
1 3
6 4
5
2
1
Induction cooking zone 1400 W, with
the Power function 2500 W
2
Steam outlet
3
Induction cooking zone 1800 W, with
the Power function 2800 W
4
Induction cooking zone 1800 W, with
the Power function 2800 W
5
Control panel
6
Induction cooking zone 2300 W, with
the Power function 3600 W
3.3 Accessories
•
Oven shelf
For cookware, cake tins, roasts.
• Deep roasting pan
To bake and roast or as a pan to collect
fat.
•
Roasting pan grid
To put in the deep roasting pan.
•
Core Temperature Sensor
To measure how far the food is cooked.
• Removable telescopic runners
To put shelves or trays on them.
ENGLISH 7
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