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Section 3 Electronic Controls Guide
NOTE
The keep warm drawer is inoperable during the self-
clean cycle.
Thekeepwarmdrawerisequippedwithalatchwhich
mayrequireextraforcewhenopeningandclosingthe
drawer.
Keep warm drawer rack positions
The rack can be used in 2 ways:
• Intheupright position(Figure1)toallowlow
prolefooditemstobeplacedbothunderandontop
oftherack(forexample,rollsorbiscuitsontopof
therackandacasseroledishunderneath).
• Inthedownward position(Figure2)toallowyou
to place light weight food items and empty dishware
(forexample,rollsorpastriesanddinnerplates)on
the rack.
Set the keep warm drawer rack in either position.
Figure 1
Figure 2
Operating the keep warm drawer
The purpose of the keep warm drawer is to keep hot
cooked foods at serving temperature. Always start with
hot food. It is not recommended to heat cold food in
the keep warm drawer. All food placed in the keep warm
drawer should be covered with a lid or aluminum foil to
maintainquality.Donotuseplasticwraptocoverfood.
Plasticmaymeltontothedrawerandbeverydifcultto
clean. Use only utensils and cookware recommended for
oven use in the keep warm drawer.
Always use potholders or oven mitts when
removing food from the keep warm drawer as cookware
and plates will be hot and you can be burned.
To set the keep warm drawer controls
The control and indicator lights for the keep warm
drawer features are located on the control panel. The
temperatures are approximate, and are designated by HI
(high),MED(medium)andLO(low).
1. Touch the on●offpad(seeFigure6)atthekeep
warm drawer control position. The keep Warm drawer
indicatorlightwillash.Note:Ifnofurtherpadsare
touchedwithin25secondstherequesttopowerthe
keep warm drawer ON will clear.
2. Set the desired power level. Touch once to turn ON
thepowerlevelforHI(seeFigure3)or to turn ON
thepowerlevelforLO(seeFigure5).Thekeepwarm
drawer indicator light located beside the on●off pad
will turn ON steady.
3. Each touch of the or pads will decrease or
increasethrough5powerlevelsfromHI(seeFigure
3)toMED(seeFigure4)toLO(seeFigure5).
Keep warm drawer recommended food settings table
Food Item Setting
Bacon, Hamburger Patties
HI
Poultry, Pork Chops
HI
Fried Foods, Pizza
HI
Gravies, Casseroles
MED
Vegetables, Eggs
MED
Roasts(Beef,Pork,Lamb)
MED
Biscuits, Pastries
MED
Rolls, hard
MED
Rolls(soft)
LO
Empty Dinner Plates
LO
Figure 3 Figure 4 Figure 5 Figure 6
Keep warm drawer temperature selection
Recommended keep warm drawer settings table is shown
below. If a particular food is not listed, start with the
MED setting. If more crispness is desired, remove the lid
or aluminum foil from the food. Most foods can be kept
at serving temperatures on the MED setting. When a
combinationoffoodsaretobekeptwarm(forinstance,
meatwith2vegetablesandrolls),usetheHIsetting.To
avoid heat loss, do not open the keep warm drawer while
in use.
Note: For best results, preheat the keep warm drawer
before adding the food. An empty drawer will preheat
in approximately 15 minutes.
4. When the food is ready for removal,
touch the on●off pad once to turn
the keep warm drawer OFF. The
keep warm drawer indicator light will
turn OFF.
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