Electrolux Electric Slide-In Range Guía para resolver problemas descargar pdf (Pagina 41)

Section 4 Data Sheets

4-2

Relay will operate in this condition only

RTD SCALE

Temp. °F Temp. °C Resistance (ohms)

32 ± 1.9 0.0 ± 1.1 1000 ± 4.0

75 ± 2.5 23.9 ± 1.4 1091 ± 5.3

250 ± 4.4 121.1 ± 2.4 1453 ± 8.9

350 ± 5.4 176.7 ± 3.0 1654 ± 10.8

450 ± 6.9 232.2 ± 3.8 1852 ± 13.5

550 ± 8.2 287.8 ± 4.6 2047 ± 15.8

650 ± 9.6 343.3 ± 5.3 2237 ± 18.5

900 ± 13.6 482.2 ± 7.6 2697 ± 24.4

ELECTRICAL RATING

Model A

Bake Element

Wattage

3400W / 2554W

Broil Element

Wattage

3400W / 2554W

Convection

Element

Wattage

350W

KW Rating See serial plate

OVEN CIRCUIT ANALYSIS MATRIX

On Relay Board On Display Board

ELEMENTS

Conv

Fan

J3-5

Oven

Light

J3-3

Door

Motor

J3-4

DLB

L2 out

Cooling Fan

Low Speed

J3-2

Cooling Fan

High Speed

J3-1

Door Switch

P11-3 / P11-4

Bake

Broil

Conv

P11

Bake

X X X* X X X

Broil

X X X X

Convection Bake

X X X X X X

Convection Roast

X X X X X X

Convection Broil

X X X X X

Clean

X X X X X

Locking / Unlocking

Light

Door Open

Door Closed

2 SPEEDS COOLING FAN

The EOC controls the speed of the cooling fan. The cooling fan is activated at low speed during any cooking function and

will remain on until the oven is cools down. The high speed is activated during clean cycles when the temperature is above

approximately 575°F and during a broil or convection broil (some models) if the oven door is open.

Model A

1 2 ... 36 37 38 39 40 41 42 43 44 45 46 ... 92 93

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Electrolux Electric Slide-In Range Guía para resolver problemas Pagina 41

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