Electrolux EOB8851AAX Manual de usuario descargar pdf (Pagina 24)

Food Temperature (°C) Time (min) Shelf position Water in

the wa‐

ter

drawer

(ml)

Spinach 96 15 2 350

Peeling toma‐

toes

96 15 2 350

White haricot

beans

96 30 - 40 2 500

Savoy cab‐

bage

96 20 - 25 2 400

Courgette, sli‐

ces

96 15 - 20 2 350

Side dishes / accompaniments

Food Temperature (°C) Time (min) Shelf position Water in the

water drawer

(ml)

Yeast dump‐

lings

96 30 - 40 2 600

Potato

dumplings

96 35 - 45 2 600

Unpeeled

potatoes,

medium

96 45 - 55 2 750

Rice (water /

rice ratio

1.5:1)

96 35 - 40 2 600

Boiled pota‐

toes, quar‐

tered

96 35 - 40 2 600

Bread dump‐

ling

96 35 - 45 2 600

Tagliatelle,

fresh

96 20 - 25 2 450

Polenta (liq‐

uid ratio 3:1)

96 45 - 50 2 750

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User Manual 1
CONTENTS 2
WE’RE THINKING OF YOU 2
CUSTOMER CARE AND SERVICE 2
1. SAFETY INFORMATION 3
1.2 General Safety 3
2. SAFETY INSTRUCTIONS 4
ENGLISH 5 5
2.4 Steam Cooking 6
2.5 Care and cleaning 6
2.6 Internal light 6
2.7 Disposal 6
2.8 Service 6
3. PRODUCT DESCRIPTION 7
4. CONTROL PANEL 8
4.2 Display 9
5. BEFORE FIRST USE 10
6. DAILY USE 10
6.2 The menus in overview 11
6.3 Heating Functions 12
6.4 Specials 13
7. CLOCK FUNCTIONS 15
8. AUTOMATIC PROGRAMMES 16
9. USING THE ACCESSORIES 17
9.2 Inserting the accessories 18
9.3 Telescopic runners 18
10. ADDITIONAL FUNCTIONS 19
Activating the programme 20
10.2 Using the Child Lock 20
10.3 Function Lock 20
10.4 Set + Go 20
10.5 Automatic Switch-off 20
11. HINTS AND TIPS 21
11.3 Cooking with steam 22
11.4 Steam water table 22
11.5 Full Steam / ECO Steam 22
ENGLISH 23 23
ENGLISH 25 25
11.6 Turbo Grilling and Full 26
Steam in succession 26
11.7 Half Steam + Heat 26
11.8 Quarter Steam + Heat 27
11.9 Baking 28
11.10 Tips on baking 28
11.11 Baking on one level: 29
ENGLISH 31 31
11.12 Bakes and gratins 32
11.13 Moist Fan Baking 32
11.14 Multilevel Baking 33
11.15 Slow Cooking 34
11.16 Pizza Setting 34
11.17 Roasting 35
11.18 Roasting tables 36
Preheat the oven 37
11.19 Grilling 38
11.20 Frozen foods 38
11.21 Defrost 39
11.22 Preserving 40
11.23 Drying 41
11.24 Bread Baking 41
12. CARE AND CLEANING 43
12.4 Steam generation system 44
12.5 Removing and installing 44
13. TROUBLESHOOTING 45
13.2 Service data 46
14. ENERGY EFFICIENCY 47
15. ENVIRONMENT CONCERNS 48
ENGLISH 49 49
ENGLISH 51 51
867316014-B-362015 52

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Electrolux EOB8851AAX Manual de usuario Pagina 24

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