
5 Electrolux 818 14 51--01/7
Cabinet interior
The shelves and door compartments are removable
and can easily be re-arranged.
Certain shelves must be lifted up by the rear edge to
enable them to be removed.
The lower door compartment and the glass shelf
above the salad drawer must not be moved. They are
required for proper air circulation inside the cabinet.
Shelves with a raised edge should be placed with the
raised edge facing the rear wall of the cabinet, and
thus prevent food products from touching the
cooling plate.
It is is possible to remove the glass shelves even when
the door is not fully opened. Lift up the shelf from its
locked position by lifting the rear edge and pulling
forward. Then incline the entire shelf steeply up or
down depending on where the shelf is placed and pull
outwards.
Hanging half-shelf
The half-shelf can be moved sideways. It can be
hung under all door shelves, except the lowest one.
Dividing plate
The dividing plate separates the chiller compartment
from t he fridge. The dividing plate features a grille
that can be opened and closed to control the amount
of cold air entering the chiller compartment. When
the grille is opened, the chiller compartment will
become colder.
In fridges with a s ingle door, the dividing plate can
be moved to increase the size of the refrigerator
compartment. The dividing plate should always be
placed under the drip channel and opposite a door
compartment.
Hints and Tips
GB
Saving energy
· Do not install the cabinet close to sources of heat
such as a cooker, dishwasher or radiator.
· Locate the appliance in a cool well ventilated
room and make s ure that t he air openings of the
cabinet are not obstructed.
· Always leave warm food to cool down t o room
temperature before placing in the fridge.
· Try to avoid keeping the door open for long
periods, or opening the door too frequently as
warm air will enter the cabinet, and cause the
compressor to switch on unnecessarily often.
· Ensure there are no obstructions preventing the
door from closing properly.
· It is advisable to periodically clean the
refrigeration system at the back of the appliance
with a duster or vacuum cleaner.
· Always leave warm food to cool down t o room
temperature before placing in the fridge.
· Make sure the door gasket is complete and
always clean.
Food Storage
· To obtain the best results from your appliance,
neither hot foods nor liquids which may
evaporate, should be placed in the larder
compartment.
· Keep the time between buying chilled food and
placing it in your fridge as short as possible.
· Do not push food together too much, try to allow
air to circulate around each item.
· Do not store food uncovered.
Remove suspect food from you refri gerator and
clean, refer to cleaning and maintenance.
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