Electrolux EOB8741AOX Manual de usuario descargar pdf (Pagina 22)

Food

Shelf posi-

tion

Temperature

(ºC)

Water in the

water drawer

(ml)

Time

1)

(min.)

Asparagus,

white

2 96 600 35 - 45

Spinach 2 96 350 15

Peeling toma-

toes

2 96 350 15

White haricot

beans

2 96 500 30 - 40

Savoy cab-

bage

2 96 400 20 - 25

Courgette, sli-

ces

2 96 350 15 - 20

1)

The times are for guidance only.

Side dishes / accompaniments

Food

Shelf posi-

tion

Temperature (ºC)

Water in the

water drawer

(ml)

Time

1)

(min.)

Yeast dump-

lings

2 96 600 30 - 40

Potato dump-

lings

2 96 600 35 - 45

Unpeeled po-

tatoes, medi-

um

2 96 750 45 - 55

Rice (water /

rice ratio 1.5:1)

2 96 600 35 - 40

Boiled pota-

toes, quar-

tered

2 96 600 35 - 40

Bread dump-

ling

2 96 600 35 - 45

Tagliatelle,

fresh

2 96 450 20 - 25

Polenta (liquid

ratio 3:1)

2 96 750 45 - 50

1)

The times are for guidance only.

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