
Problem Possible cause Remedy
The oven does not heat up. The fuse is blown. Make sure that the fuse is
the cause of the malfunc-
tion. If the fuse is blown
again and again, contact a
qualified electrician.
The lamp does not operate. The lamp is defective. Replace the lamp.
Steam and condensation
settle on the food and in the
cavity of the oven.
You left the dish in the oven
for too long.
Do not leave the dishes in
the oven for longer than 15
- 20 minutes after the cook-
ing process ends.
The display shows "12.00". There was a power cut. Reset the clock.
There is no good cooking
performance using the Ba-
kingPlus function.
You did not activate the Ba-
kingPlus function.
Refer to "Activating the Ba-
kingPlus function".
There is no good cooking
performance using the Ba-
kingPlus function.
You did not fill the cavity
embossment with water.
Refer to "Activating the Ba-
kingPlus function".
The water in the cavity em-
bossment does not boil.
The temperature is too low. Set the temperature at least
to 110 °C.
Refer to “Hints and tips”
chapter.
The water comes out of the
cavity embossment.
There is too much water in
the cavity embossment.
Deactivate the oven and
make sure that the appli-
ance is cold. Wipe the wa-
ter with a cloth or sponge.
Add the correct amount of
water to the cavity emboss-
ment. Refer to the specific
procedure.
11.2 Service data
If you cannot find a solution to the
problem yourself, contact your dealer or
an Authorised Service Centre.
The necessary data for the service centre
is on the rating plate. The rating plate is on
the front frame of the appliance cavity. Do
not remove the rating plate from the
appliance cavity.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
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