Electrolux KOBBS21X Manual de usuario descargar pdf (Pagina 37)

Fish

Food Quantity (kg) Function Temperature

(°C)

Time (min)

Whole fish 1 - 1.5 Turbo Grilling 180 - 200 30 - 50

11.17 Grill

Put the pan to collect the fat into the first

shelf position.

Preheat the empty oven for 5 minutes.

Grill

Food Temperature

(°C)

Time (min) Shelf position

1st side 2nd side

Roast beef 210 - 230 30 - 40 30 - 40 2

Filet of beef 230 20 - 30 20 - 30 3

Back of pork 210 - 230 30 - 40 30 - 40 2

Back of veal 210 - 230 30 - 40 30 - 40 2

Back of lamb 210 - 230 25 - 35 20 - 25 3

Whole Fish, 0.5

- 1 kg

210 - 230 15 - 30 15 - 30 3 / 4

11.18 Frozen Foods

Food Temperature (°C) Time (min) Shelf position

Pizza, frozen 200 - 220 15 - 25 2

Pizza American,

frozen

190 - 210 20 - 25 2

Pizza, chilled 210 - 230 13 - 25 2

Pizza Snacks, fro‐

zen

180 - 200 15 - 30 2

French Fries, thin 190 - 210 15 - 25 3

French Fries, thick 190 - 210 20 - 30 3

Wedges / Cro‐

quettes

190 - 210 20 - 40 3

Hash Browns 210 - 230 20 - 30 3

Lasagne / Cannel‐

loni, fresh

170 - 190 35 - 45 2

Lasagne / Cannel‐

loni, frozen

160 - 180 40 - 60 2

ENGLISH 37

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